시장보고서
상품코드
1820134

유기농 커피 시장 보고서 : 유형별, 포장 유형별, 판매 채널별, 지역별(2025-2033년)

Organic Coffee Market Report by Type (Arabic, Robusta), Packaging Type (Stand-Up Pouches, Jars and Bottles, and Others), Sales Channel (Supermarkets and Hypermarkets, Convenience Stores, Specialty Stores, Online Stores, and Others), and Region 2025-2033

발행일: | 리서치사: IMARC | 페이지 정보: 영문 144 Pages | 배송안내 : 2-3일 (영업일 기준)

    
    
    




※ 본 상품은 영문 자료로 한글과 영문 목차에 불일치하는 내용이 있을 경우 영문을 우선합니다. 정확한 검토를 위해 영문 목차를 참고해주시기 바랍니다.

세계 유기농 커피 시장 규모는 2024년 99억 달러에 달했습니다. 향후 IMARC Group은 시장이 2033년까지 200억 달러에 달할 것으로 예상하며, 2025년부터 2033년까지 7.71%의 연평균 성장률(CAGR)을 기록할 것으로 예측했습니다. 개인의 건강 지향성 증가, 싱글 오리진 커피, 유기농 콜드브루, RTD(Ready to Drink) 등 신제품의 증가, 기존 농법이 환경에 미치는 영향에 대한 이해의 증가 등이 시장 성장을 촉진하는 요인 중 하나입니다.

유기농 커피 시장 동향:

건강에 대한 인식 제고

소비자들은 건강을 우선시하는 경향이 있으며, 그 결과 커피를 포함한 유기농 제품으로의 전환이 두드러지게 나타나고 있습니다. 유기농 커피는 합성농약, 화학비료, 화학제품을 사용하지 않고 재배되기 때문에 기존 커피에 비해 건강한 선택으로 여겨지고 있습니다. 이는 깨끗한 라벨과 환경 친화적인 특징을 가진 제품에 대한 요구가 높아지는 추세와 일치합니다. 유해물질에 대한 노출을 줄이려는 사람들이 늘어나고 있으며, 특히 건강을 중시하는 젊은 층에서 유기농 커피에 대한 수요가 증가하고 있습니다. 또한, 소매점과 카페는 이러한 수요에 부응하기 위해 유기농 커피의 공급을 늘리고, 더 많은 사람들이 이용할 수 있도록 하고 있습니다. 지속가능성에 대한 노력과 더 건강하고 화학제품이 없는 제품을 찾는 소비자의 수요는 유기농 커피의 보급을 촉진하는 주요 시장 성장요인입니다. 2023년, Instill Coffee Co.는 텍사스 주 시더파크에 첫 번째 오프라인 매장을 오픈했습니다. 이 매장에서는 기, 강황 등 적응성 식품과 블렌딩한 유기농 커피와 특제 토스트를 제공하고 있습니다.

상품 라인업 증가

커피 업계 기업들은 더 다양한 유기농 옵션을 포함한 제품 라인을 확장하고 있습니다. 싱글 오리진 커피, 유기농 콜드브루, RTD(Ready-To-Drink) 포맷 등 신제품의 등장이 시장 성장을 견인하고 있습니다. 또한, 소매업체들은 유기농 커피의 진열 공간을 늘리고 접근성을 높이기 위해 노력하고 있습니다. 새로운 맛과 혁신적인 추출 방법의 도입은 스페셜티 커피 제품에 대한 수요 증가에 대응하고, 유기농 제품의 매력을 높이고 있습니다. 이러한 제품 다양화는 소비자의 관심을 높이고 유기농 커피 시장 확대에 기여하고 있습니다. 2024년, 카멜레온 유기농 커피는 8온스 RTD 콜드브루 캔커피의 새로운 시리즈를 출시했습니다. 니트로 블랙, 더블 에스프레소, 가당 블랙, 플랫 화이트 등 4가지 맛의 RTD 콜드브루 캔을 출시했습니다. 모든 캔은 100% 유기농 원두를 사용하며, 이동 중에도 고품질의 커피를 원하는 소비자를 위해 만들어졌으며, 편리하고 보관이 가능한 커피를 선택할 수 있습니다.

지속가능성 및 친환경

기존 농법이 환경에 미치는 영향에 대한 인식이 높아지면서 친환경 제품을 찾는 소비자들이 늘고 있습니다. 유기농법은 생물 다양성을 증진하고, 토양의 건강성을 높이고, 수질 오염을 감소시켜 유기농 커피를 보다 지속가능한 선택으로 만들고 있습니다. 윤리적 소비에 대한 관심이 높아지면서 미국 농무부(USDA) 유기농이나 공정무역과 같은 유기농 인증을 채택하는 제조업체들이 늘어나고 있으며, 이는 환경에 대한 관심이 높은 사람들에게 어필하고 있습니다. 2024년, 마스코카로스터는 퇴비화 가능한 블랙베어 카페인리스 포드, 퇴비화 가능한 AKI 유기농 포드, 퇴비화 가능한 유기농 에스프레소 캡슐 등 3종의 친환경 커피 아이템을 출시했습니다. 이 제품군은 완전 퇴비화 가능한 패키지와 레인포레스트 얼라이언스, USDA 유기농 등의 인증을 통해 친환경을 우선시하며 품질과 지속가능성에 대한 회사의 헌신을 보여주고 있습니다.

목차

제1장 서문

제2장 조사 범위와 조사 방법

  • 조사 목적
  • 이해관계자
  • 데이터 소스
    • 1차 정보
    • 2차 정보
  • 시장 추정
    • 상향식 접근
    • 하향식 접근
  • 조사 방법

제3장 주요 요약

제4장 소개

제5장 세계의 유기농 커피 시장

  • 시장 개요
  • 시장 실적
  • COVID-19의 영향
  • 시장 예측

제6장 시장 내역 : 유형별

  • 아라비카
  • 로부스타

제7장 시장 내역 : 포장 유형별

  • 스탠드업 파우치
  • 자 및 보틀
  • 기타

제8장 시장 내역 : 판매 채널별

  • 슈퍼마켓과 하이퍼마켓
  • 편의점
  • 전문점
  • 온라인 스토어
  • 기타

제9장 시장 내역 : 지역별

  • 북미
    • 미국
    • 캐나다
  • 아시아태평양
    • 중국
    • 일본
    • 인도
    • 한국
    • 호주
    • 인도네시아
    • 기타
  • 유럽
    • 독일
    • 프랑스
    • 영국
    • 이탈리아
    • 스페인
    • 러시아
    • 기타
  • 라틴아메리카
    • 브라질
    • 멕시코
    • 기타
  • 중동 및 아프리카

제10장 SWOT 분석

제11장 밸류체인 분석

제12장 Porter's Five Forces 분석

제13장 가격 분석

제14장 경쟁 구도

  • 시장 구조
  • 주요 기업
  • 주요 기업 개요
    • Allegro Coffee(Amazon.com Inc.)
    • Complete Coffee Limited(Sucafina SA)
    • Ecotone
    • Java Trading
    • Jim's Organic Coffee
    • Keurig Dr Pepper Inc.
    • Luigi Lavazza SPA
    • Nestle S.A.
    • Starbucks Corporation
    • The Kraft Heinz Company
KSM 25.10.01

The global organic coffee market size reached USD 9.9 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 20.0 Billion by 2033, exhibiting a growth rate (CAGR) of 7.71% during 2025-2033. The growing health consciousness among individuals, increasing availability of new products, such as single-origin coffees, organic cold brews, and ready-to-drink (RTD) formats, and rising understanding about the environmental impact of conventional farming practices are some of the factors impelling the market growth.

Organic Coffee Market Trends:

Growing Health Awareness

Consumers are prioritizing their health, which is resulting in a notable shift toward organic products, including coffee. Organic coffee is regarded a healthier choice compared to conventional options because it is grown without the use of synthetic pesticides, fertilizers, or chemicals. This is in line with the increasing need for products with clean labels and eco-friendly characteristics. More people are seeking to lower their exposure to harmful substances, which is leading to higher demand for organic coffee, especially among younger, health-conscious demographics. Besides this, retailers and cafes are responding by increasing their offerings of organic coffee to meet this demand, making it more widely available. Sustainability initiatives and consumer demand for healthier, chemical-free products are key organic coffee market growth factors driving increased adoption. In 2023, Instill Coffee Co. launched its inaugural physical store in Cedar Park, Texas. The store offered organic coffee blended with adaptogens, such as ghee and turmeric, as well as specialty toasts.

Increasing Product Offerings

Companies in the coffee industry are expanding their product lines to include a wider variety of organic options. The availability of new products, such as single-origin coffees, organic cold brews, and ready-to-drink (RTD) formats, is propelling the market growth. Additionally, retailers are dedicating more shelf space to organic coffee, increasing its accessibility. The introduction of new flavors and innovative brewing methods also cater to the growing demand for specialty coffee products, enhancing the appeal of organic offerings. This product diversification is contributing to higher consumer engagement and expanding the market for organic coffee. In 2024, Chameleon Organic Coffee launched a new series of 8 oz. RTD cold-brew cans in four flavors, including nitro black, double espresso, sweetened black, and flat white. Each can offer a convenient, shelf-stable coffee option crafted with 100% organic beans, designed for consumers seeking high-quality coffee on the go.

Sustainability and Environmental Concerns

Individuals are becoming more conscious about the environmental effects of conventional farming practices and are seeking products that reflect their eco-friendly beliefs. Organic farming methods promote biodiversity, enhance soil health, and lower water pollution, making organic coffee a more sustainable option. The increasing focus on ethical consumerism is encouraging manufacturers to embrace organic certifications like United States Department of Agriculture (USDA) Organic and Fair Trade, appealing to eco-conscious individuals. In 2024, Muskoka Roastery launched three environment-friendly coffee items, including compostable black bear decaf pods, compostable AKI organic pods, and compostable organic espresso capsules. This range of products prioritizes eco-friendliness through fully compostable packaging and certifications like Rainforest Alliance and USDA Organic, demonstrating the company's dedication to quality and sustainability.

Organic Coffee Market Segmentation:

Breakup by Type:

  • Arabic
  • Robusta

Arabic accounts for the majority of the market share

Arabic dominated the market because of its excellent flavor profile and popularity among high-end coffee drinkers. Arabica beans are recognized for their silky taste, reduced acidity, and intense fragrance, making them popular among specialty coffee companies and artisanal roasters. The extensive usage and excellent flavor profile contribute to the overall organic coffee market size, making it a dominant segment in the industry.

Breakup by Packaging Type:

  • Stand-Up Pouches
  • Jars and Bottles
  • Others

Stand-up pouches hold the largest share of the industry

Stand-up pouches represent the largest segment because of their convenience, affordability, and eco-friendly attributes. These pouches are lightweight, easy to store, and offer excellent product protection, preserving the freshness and quality of organic coffee. In addition, stand-up pouches cater to the rising need for sustainable packaging by requiring less material than rigid options.

Breakup by Sales Channel:

  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Specialty Stores
  • Online Stores
  • Others

Supermarkets and hypermarkets represent the leading market segment

Supermarkets and hypermarkets hold the biggest market share, as they have extensive distribution networks and provide convenience to buyers. These large retailers offer a wide range of product displays, enabling buyers to easily compare different organic coffee brands and types in a single store. The growing preference for one-stop shopping and the availability of organic coffee at competitive prices make supermarkets and hypermarkets the go-to option for many individuals. Their dominance is also supported by the increasing demand for premium and sustainable products among mainstream shoppers.

Breakup by Region:

  • North America
    • United States
    • Canada
  • Asia-Pacific
    • China
    • Japan
    • India
    • South Korea
    • Australia
    • Indonesia
    • Others
  • Europe
    • Germany
    • France
    • United Kingdom
    • Italy
    • Spain
    • Russia
    • Others
  • Latin America
    • Brazil
    • Mexico
    • Others
  • Middle East and Africa

North America leads the market, accounting for the largest organic coffee market share

The report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Europe (Germany, France, the United Kingdom, Italy, Spain, Russia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, North America represents the largest regional market for organic coffee.

North America leads the market due to the growing health-conscious among individuals and rising demand for sustainable products. The existence of a strong coffee culture, where individuals prefer organic and fair-trade choices, is bolstering the market growth. Increasing awareness about the environmental impact of conventional farming practices and the health benefits of organic products are driving the organic coffee demand in this region. Moreover, the expansion of leading organic coffee labels and specialized coffee establishments is strengthening the market growth. In 2024, a new branch of Ambee Coffee Co. was established in Warren, New Jersey, providing organic coffee and tea exclusively. The store prioritizes sustainability by offering organic certified products and creating their own alternative milks. Founder Steven Chiocchi emphasizes thoughtful preparation and sustainable partnerships, with future plans to expand the menu and open a local roasting facility.

Competitive Landscape:

  • The market research report has also provided a comprehensive analysis of the competitive landscape in the market. Detailed profiles of all major companies have also been provided. Some of the major market players in the industry include Allegro Coffee (Amazon.com Inc.), Complete Coffee Limited (Sucafina SA), Ecotone, Java Trading, Jim's Organic Coffee, Keurig Dr Pepper Inc., Luigi Lavazza SPA, Nestle S.A., Starbucks Corporation, The Kraft Heinz Company, etc.

(Please note that this is only a partial list of the key players, and the complete list is provided in the report.)

  • Key players in the industry are concentrating on broadening their range of products to meet the increasing need for high-quality, environment-friendly coffee choices. They are incorporating sustainable practices like obtaining coffee through fair trade and organic farming methods to cater to consumer demand for ethical consumption. Furthermore, leading organic coffee companies are enhancing their presence in online and retail channels to reach a broader audience, while leveraging strategic partnerships and acquisitions to strengthen their market position. Many are also putting money into new packaging ideas that focus on both eco-friendliness and keeping products fresh. For instance, in 2024, Cambio Roasters launched aluminum coffee pods that are compatible with K-Cups, offering an eco-friendly option instead of plastic. These pods, crafted from endlessly recyclable aluminum, aid in decreasing plastic waste while maintaining the freshness of coffee. Cambio purchases exclusively organic coffee and gives 20% of its earnings to help farming families ensure food security with the Food 4 Farmers project.

Key Questions Answered in This Report

  • 1.How big is the global organic coffee market?
  • 2.What is the expected growth rate of the global organic coffee market during 2025-2033?
  • 3.What are the key factors driving the global organic coffee market?
  • 4.What has been the impact of COVID-19 on the global organic coffee market?
  • 5.What is the breakup of the global organic coffee market based on the type?
  • 6.What is the breakup of the global organic coffee market based on the packaging type?
  • 7.What is the breakup of the global organic coffee market based on the sales channel?
  • 8.What are the key regions in the global organic coffee market?
  • 9.Who are the key players/companies in the global organic coffee market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

  • 4.1 Overview
  • 4.2 Key Industry Trends

5 Global Organic Coffee Market

  • 5.1 Market Overview
  • 5.2 Market Performance
  • 5.3 Impact of COVID-19
  • 5.4 Market Forecast

6 Market Breakup by Type

  • 6.1 Arabic
    • 6.1.1 Market Trends
    • 6.1.2 Market Forecast
  • 6.2 Robusta
    • 6.2.1 Market Trends
    • 6.2.2 Market Forecast

7 Market Breakup by Packaging Type

  • 7.1 Stand-Up Pouches
    • 7.1.1 Market Trends
    • 7.1.2 Market Forecast
  • 7.2 Jars and Bottles
    • 7.2.1 Market Trends
    • 7.2.2 Market Forecast
  • 7.3 Others
    • 7.3.1 Market Trends
    • 7.3.2 Market Forecast

8 Market Breakup by Sales Channel

  • 8.1 Supermarkets and Hypermarkets
    • 8.1.1 Market Trends
    • 8.1.2 Market Forecast
  • 8.2 Convenience Stores
    • 8.2.1 Market Trends
    • 8.2.2 Market Forecast
  • 8.3 Specialty Stores
    • 8.3.1 Market Trends
    • 8.3.2 Market Forecast
  • 8.4 Online Stores
    • 8.4.1 Market Trends
    • 8.4.2 Market Forecast
  • 8.5 Others
    • 8.5.1 Market Trends
    • 8.5.2 Market Forecast

9 Market Breakup by Region

  • 9.1 North America
    • 9.1.1 United States
      • 9.1.1.1 Market Trends
      • 9.1.1.2 Market Forecast
    • 9.1.2 Canada
      • 9.1.2.1 Market Trends
      • 9.1.2.2 Market Forecast
  • 9.2 Asia-Pacific
    • 9.2.1 China
      • 9.2.1.1 Market Trends
      • 9.2.1.2 Market Forecast
    • 9.2.2 Japan
      • 9.2.2.1 Market Trends
      • 9.2.2.2 Market Forecast
    • 9.2.3 India
      • 9.2.3.1 Market Trends
      • 9.2.3.2 Market Forecast
    • 9.2.4 South Korea
      • 9.2.4.1 Market Trends
      • 9.2.4.2 Market Forecast
    • 9.2.5 Australia
      • 9.2.5.1 Market Trends
      • 9.2.5.2 Market Forecast
    • 9.2.6 Indonesia
      • 9.2.6.1 Market Trends
      • 9.2.6.2 Market Forecast
    • 9.2.7 Others
      • 9.2.7.1 Market Trends
      • 9.2.7.2 Market Forecast
  • 9.3 Europe
    • 9.3.1 Germany
      • 9.3.1.1 Market Trends
      • 9.3.1.2 Market Forecast
    • 9.3.2 France
      • 9.3.2.1 Market Trends
      • 9.3.2.2 Market Forecast
    • 9.3.3 United Kingdom
      • 9.3.3.1 Market Trends
      • 9.3.3.2 Market Forecast
    • 9.3.4 Italy
      • 9.3.4.1 Market Trends
      • 9.3.4.2 Market Forecast
    • 9.3.5 Spain
      • 9.3.5.1 Market Trends
      • 9.3.5.2 Market Forecast
    • 9.3.6 Russia
      • 9.3.6.1 Market Trends
      • 9.3.6.2 Market Forecast
    • 9.3.7 Others
      • 9.3.7.1 Market Trends
      • 9.3.7.2 Market Forecast
  • 9.4 Latin America
    • 9.4.1 Brazil
      • 9.4.1.1 Market Trends
      • 9.4.1.2 Market Forecast
    • 9.4.2 Mexico
      • 9.4.2.1 Market Trends
      • 9.4.2.2 Market Forecast
    • 9.4.3 Others
      • 9.4.3.1 Market Trends
      • 9.4.3.2 Market Forecast
  • 9.5 Middle East and Africa
    • 9.5.1 Market Trends
    • 9.5.2 Market Breakup by Country
    • 9.5.3 Market Forecast

10 SWOT Analysis

  • 10.1 Overview
  • 10.2 Strengths
  • 10.3 Weaknesses
  • 10.4 Opportunities
  • 10.5 Threats

11 Value Chain Analysis

12 Porters Five Forces Analysis

  • 12.1 Overview
  • 12.2 Bargaining Power of Buyers
  • 12.3 Bargaining Power of Suppliers
  • 12.4 Degree of Competition
  • 12.5 Threat of New Entrants
  • 12.6 Threat of Substitutes

13 Price Analysis

14 Competitive Landscape

  • 14.1 Market Structure
  • 14.2 Key Players
  • 14.3 Profiles of Key Players
    • 14.3.1 Allegro Coffee (Amazon.com Inc.)
      • 14.3.1.1 Company Overview
      • 14.3.1.2 Product Portfolio
    • 14.3.2 Complete Coffee Limited(Sucafina SA)
      • 14.3.2.1 Company Overview
      • 14.3.2.2 Product Portfolio
    • 14.3.3 Ecotone
      • 14.3.3.1 Company Overview
      • 14.3.3.2 Product Portfolio
    • 14.3.4 Java Trading
      • 14.3.4.1 Company Overview
      • 14.3.4.2 Product Portfolio
    • 14.3.5 Jim's Organic Coffee
      • 14.3.5.1 Company Overview
      • 14.3.5.2 Product Portfolio
    • 14.3.6 Keurig Dr Pepper Inc.
      • 14.3.6.1 Company Overview
      • 14.3.6.2 Product Portfolio
    • 14.3.7 Luigi Lavazza SPA
      • 14.3.7.1 Company Overview
      • 14.3.7.2 Product Portfolio
    • 14.3.8 Nestle S.A.
      • 14.3.8.1 Company Overview
      • 14.3.8.2 Product Portfolio
      • 14.3.8.3 Financials
      • 14.3.8.4 SWOT Analysis
    • 14.3.9 Starbucks Corporation
      • 14.3.9.1 Company Overview
      • 14.3.9.2 Product Portfolio
      • 14.3.9.3 Financials
      • 14.3.9.4 SWOT Analysis
    • 14.3.10 The Kraft Heinz Company
      • 14.3.10.1 Company Overview
      • 14.3.10.2 Product Portfolio
      • 14.3.10.3 Financials
      • 14.3.10.4 SWOT Analysis
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