시장보고서
상품코드
1941757

콘유 시장 규모, 점유율, 동향 및 예측 : 제품 유형별, 용도별, 유통 채널별, 지역별(2026-2034년)

Corn Oil Market Size, Share, Trends and Forecast by Product Type, Application, Distribution Channel, and Region, 2026-2034

발행일: | 리서치사: IMARC | 페이지 정보: 영문 139 Pages | 배송안내 : 2-3일 (영업일 기준)

    
    
    




※ 본 상품은 영문 자료로 한글과 영문 목차에 불일치하는 내용이 있을 경우 영문을 우선합니다. 정확한 검토를 위해 영문 목차를 참고해주시기 바랍니다.

세계의 콘유 시장 규모는 2025년에 69억 달러로 평가되었습니다. 향후 전망으로 IMARC 그룹은 2034년까지 시장 규모가 119억 달러에 달하며, 2026-2034년에 CAGR 6.20%를 보일 것으로 예측하고 있습니다. 북미는 현재 시장을 주도하고 있으며, 2025년에는 55.7% 이상의 큰 점유율을 차지하고 있습니다. 옥수수 오일 시장 점유율은 꾸준히 성장하고 있으며, 그 배경에는 소비자의 건강 의식 증가, 바이오연료 분야의 제품 수요 증가, 도시화 및 경제 발전의 영향 확대, 추출 및 가공 기술의 지속적인 기술 발전, 식품 산업에서의 혁신의 급격한 성장 등이 있습니다.

건강한 튀김용 오일에 대한 수요 증가, 옥수수 오일의 건강 효과에 대한 인식 증가, 식품 분야에서의 폭넓은 응용 분야가 옥수수 오일 시장의 성장을 가속하고 있습니다. 옥수수오일은 다가불포화지방산을 풍부하게 함유하고 있으며, 건강을 중시하는 소비자들에게 높은 수요를 보이고 있습니다. 또한 발연점이 높아 튀김 요리에 적합하여 시장 수요를 더욱 증가시키고 있습니다. 가공식품의 소비 증가와 외식 산업의 성장도 시장 확대의 주요 요인입니다. 또한 친환경 대체연료에 대한 수요가 증가함에 따라 재생 연료인 바이오디젤 제조에 옥수수 오일의 활용이 확산되고 있습니다. 또한 농업 및 식품 산업에서의 추출 기술 향상과 제품 다양화 등의 조사도 성장 요인으로 작용하고 있습니다. 세계 인구 증가와 가처분 소득 증가도 세계 옥수수유 수요 증가를 견인하고 있습니다.

미국은 주요 시장 변화의 선두주자이며, 풍부하고 비용 효율적인 원료 공급을 통해 세계 시장에서 경쟁력 있는 가격을 책정할 수 있습니다. 건강 지향적인 소비 동향이 옥수수 오일 수요를 견인하고 있으며, 특히 옥수수 오일의 유익한 지방산 성분이 일반 오일의 대체품을 찾는 건강에 관심이 많은 소비자들에게 매력적이기 때문입니다. 또한 미국은 재생에너지 생산의 원료로 옥수수 오일을 이용하는 바이오디젤 산업의 주요 시장으로 부상하고 있습니다. 이 기술은 수요 패턴을 변화시키고 청정 에너지 솔루션의 중요성을 높이고 있습니다. 미국은 식품 가공 및 유통 시스템이 잘 구축되어 있으며, 국내외 시장으로의 효율적인 접근이 가능합니다. 미국은 대규모 생산, 기술력, 지속가능성에 대한 집중을 통해 옥수수 오일 세계 시장을 지속적으로 변화시키고 형성하고 있습니다.

옥수수유 시장 동향 :

높아진 소비자의 건강 의식

소비자의 건강에 대한 인식이 높아지면서 건강한 오일로의 전환을 촉진하는 주요 시장 성장 요인 중 하나입니다. 이에 따라 콜레스테롤 수치 유지와 심장병 위험 감소에 기여하는 불포화지방산이 풍부하고 포화지방산이 적은 옥수수오일의 채택 확대가 시장 성장을 촉진하고 있습니다. 예를 들어 2021년에는 2,050만 명이 심혈관 질환으로 사망할 것으로 예측됩니다. 또한 옥수수유에는 리놀레산 등 필수 지방산이 함유되어 있으며, 세포 건강 유지, 뇌 기능 유지, 염증 조절 지원 등 다양한 신체 기능에 중요한 역할을 합니다. 이 외에도 샐러드 드레싱, 튀김, 제과, 비누, 바이오연료 등 비식료품에 이르기까지 다양한 제품 응용 분야가 옥수수유 시장을 촉진하고 있습니다.

바이오연료 생산의 급성장

바이오디젤 생산의 원료로 옥수수 오일을 이용하는 바이오연료 산업의 급격한 성장이 시장 확대를 견인하고 있습니다. 국제에너지기구(IEA)에 따르면 2023-2028년까지 바이오연료 수요는 380억 리터로 지난 5년 대비 약 30% 증가할 것으로 예측됩니다. 이에 따라 지속가능한 에너지 솔루션을 촉진하기 위한 다양한 정부 정책 및 의무가 도입되고 옥수수유에 대한 수요가 증가함에 따라 시장 성장을 가속하고 있습니다. 또한 에너지 믹스의 다양화와 석유 수입 의존도 감소를 통한 에너지 안보 강화를 위해 바이오연료 생산에 본 제품을 광범위하게 통합하는 것이 옥수수유 시장 점유율에 긍정적인 영향을 미치고 있습니다. 또한 옥수수유 기반 바이오연료의 효율성과 비용 효율성을 향상시키는 바이오연료 기술의 지속적인 발전은 시장 성장에 대한 긍정적인 전망을 낳고 있습니다.

경제 성장과 도시화에 대한 관심 증가

급속한 도시 개발과 가처분 소득 증가로 가공식품과 편의식품에 대한 선호도 변화가 촉진되어 옥수수유 시장 전망에 긍정적인 영향을 미치고 있습니다. 유엔의 추산에 따르면 2050년까지 전 세계 인구의 68%가 도시에 거주할 것으로 예측됩니다. 이에 따라 높은 발연점, 중성적인 맛 등 우수한 조리 특성으로 주요 원료로 널리 활용되고 있는 것이 시장 성장을 촉진하고 있습니다. 여기에 외식 산업, 슈퍼마켓, 대형마트의 확대가 가속화되고, 옥수수유를 포함한 다양한 식품에 대한 소비자의 접근성이 용이해지면서 시장 성장에 박차를 가하고 있습니다. 또한 급성장하는 패스트푸드 산업과 튀김용 식용유의 광범위한 사용은 옥수수유에 대한 수요를 증가시키고 있습니다.

오일 추출 및 가공 기술의 급속한 발전

옥수수 오일의 생산 효율과 수율을 향상시키는 동시에 공정을 보다 비용 효율적이고 환경 친화적으로 만드는 첨단 추출 방법의 개발은 옥수수 오일 시장 점유율 확대에 기여하고 있습니다. 이와 더불어 옥수수유의 품질 향상, 불순물 제거, 안정성, 풍미, 색상의 개선을 위한 분자 증류, 윈터화 등 정제기술의 현대적 기술 채택 증가가 시장 성장을 가속하고 있습니다. 또한 유통기한 연장, 신선도 유지, 영양가 보존을 위한 옥수수유 보존기술의 급속한 발전이 시장 성장을 지원하고 있습니다. 또한 산화 및 열화로부터 오일을 보호하기 위한 차광재 사용 및 질소 대체와 같은 포장 분야의 급속한 혁신도 시장 성장을 가속하고 있습니다.

식품 산업에서의 광범위한 응용 분야에서의 광범위한 혁신

조리, 튀김, 가공식품 및 조미료 배합, 혁신적인 조리 기술 등 다양한 식품 제품에서 옥수수 오일의 활용도가 높아지면서 시장 성장을 가속하는 주요 요인으로 작용하고 있습니다. 인도 브랜드 에쿼티 재단에 따르면 식품 가공 부문은 자동 승인 루트를 통해 100% 외국인 직접투자(FDI)를 허용하고 있으며, 2000년 4월부터 2024년 6월까지 누적 FDI 자본 유입액은 128억 1,000만 달러에 달할 전망입니다. 또한 식물성 원료라는 점, 비교적 중성적인 맛, 다가불포화지방산을 풍부하게 함유한 특성으로 인해 옥수수유를 이용한 식물성 다이어트, 클린 라벨 제품, 기능성 식품의 인기가 높아지고 있는 것도 시장 성장을 촉진하고 있습니다. 또한 특정 발연점, 안정성, 영양 프로파일 등 특정 특성을 가진 오일을 필요로 하는 새로운 식품 가공 기술 개발 및 신규 식품 제품 창출이 옥수수유 시장 점유율 확대에 기여하고 있습니다. 또한 식품 과학 기술의 지속적인 혁신으로 옥수수 오일을 주원료로 하는 새로운 유화제, 코팅제, 인캡슐레이션제가 개발되어 시장 성장을 가속하고 있습니다.

목차

제1장 서문

제2장 조사 범위와 조사 방법

제3장 개요

제4장 서론

제5장 세계의 콘유 시장

제6장 시장 내역 : 지역별

제7장 시장 내역 : 제품 유형별

제8장 시장 내역 : 용도별

제9장 시장 내역 : 유통 채널별

제10장 수입과 수출

제11장 경쟁 구도

제12장 콘유 제조 프로세스

제13장 프로젝트 상세·필요조건·비용

제14장 융자와 자금 원조

제15장 프로젝트 경제성

제16장 주요 기업의 개요

KSA 26.03.06

The global corn oil market size was valued at USD 6.9 Billion in 2025. Looking forward, IMARC Group estimates the market to reach USD 11.9 Billion by 2034, exhibiting a CAGR of 6.20% during 2026-2034. North America currently dominates the market, holding a significant market share of over 55.7% in 2025. The corn oil market share is experiencing robust growth, driven by the escalating health consciousness among consumers, rising product demand in the biofuel sector, growing impact of urbanization and economic development, continuous technological advancements in extraction and processing techniques, and burgeoning innovations in the food industry.

The growing demand for healthy frying oils, rising awareness regarding the health benefits related to corn oil, and its wide range of applications in the food sector fuel the market for corn oil. Corn oil is high in polyunsaturated fatty acids, hence it is sought after by consumers who are health-conscious. It also has a high smoking point, making it suitable for frying, thereby escalating its market demand. The increase in consumption of processed food, as well as the growing foodservice market, is a major contributor to the growth of the market. Moreover, the application of corn oil in biodiesel manufacture as a renewable fuel is becoming increasingly popular, in sync with the demand for eco-friendly substitutes. Additionally, research in the agricultural and food industry, including better extraction technologies and product diversification, also augments the growth factors. The growing world population and increasing disposable incomes also favor the growing demand for corn oil across the globe.

The United States stands out as a key market disruptor, driven by the abundant and cost-effective raw material supply, allowing for competitive pricing in the global market. The health-conscious consumption drive in the country has propelled the demand for corn oil, specifically because of its beneficial fatty acid profile, which is attractive to health-conscious consumers looking for a substitute for common oils. Additionally, the US has emerged as a major market for the biodiesel industry, utilizing corn oil as a raw material for producing renewable energy. This technology is transforming demand patterns, with clean energy solutions assuming greater significance. The US also possesses an established food processing and distribution system, facilitating efficient access to domestic and international markets. Through its large-scale production, technology, and focus on sustainability, the US continues to disrupt and mold the global market for corn oil.

CORN OIL MARKET TRENDS:

Rising health consciousness among consumers

The increasing health consciousness among consumers, leading to a shift towards oils that are perceived as healthy, is one of the major factors bolstering the market growth. In line with this, the growing adoption of corn oil due to its high unsaturated fat content and low levels of saturated fats that help in maintaining cholesterol levels and reducing heart disease risk, is fuelling the market growth. For instance, in 2021, 20.5 Million people died from a cardiovascular condition. Furthermore, corn oil contains essential fatty acids like linoleic acid that play a crucial role in various bodily functions, including supporting cellular health, maintaining brain function, and aiding in the regulation of inflammation. Besides this, the widespread product application in salad dressings, frying, baking, and non-food products like soaps and biofuels, is bolstering the corn oil market.

Burgeoning expansion in biofuel production

The burgeoning biofuel industry that utilizes corn oil as a feedstock for biodiesel production, is fuelling the market growth. According to International Energy Association, biofuel demand is set to expand 38 Billion litres over 2023-2028, a near 30% increase from the last five-year period. In line with this, the imposition of various governmental policies and mandates to promote sustainable energy solutions, thereby escalating the demand for corn oil, is favoring the market growth. Besides this, the widespread product integration in biofuel production to enhance energy security by diversifying the energy mix and reducing the reliance on oil imports is positively impacting the corn oil market share. In addition to this, the continuous advancements in biofuel technology that improve the efficiency and cost-effectiveness of corn oil-based biofuels are creating a positive outlook for the market growth.

Increasing focus on economic growth and urbanization

The rapid urban development and increased disposable incomes, boosting a shift in dietary preferences towards processed and convenience foods, are positively impacting the corn oil market outlook. According to the United Nations, 68% of the world population is projected to live in urban areas by 2050. In line with this, the widespread product utilization as a key ingredient owing to its favorable cooking properties, such as high smoke point and neutral flavor, is favoring the market growth. Along with this, the heightened expansion of food service industries, supermarkets, and hypermarkets, facilitating greater consumer access to a wide array of food products containing corn oil, is providing an impetus to the market growth. Besides this, the burgeoning fast-food sector and the extensive use of cooking oils for frying is enhancing the corn oil demand.

Rapid technological advancements in oil extraction and processing

The development of advanced extraction methods that enhance the efficiency and yield of corn oil production while making the process more cost-effective and environmentally friendly is providing a thrust to the corn oil market share. Along with this, the increasing adoption of modern technologies in refining, such as molecular distillation and winterization, to refine the quality of corn oil, remove impurities, and enhance its stability, flavor, and color, is bolstering the market growth. Moreover, rapid technological advancements in the preservation of corn oil to ensure longer shelf life, maintain freshness, and preserve the oil's nutritional attributes are supporting the market growth. Besides this, the rapid innovations in packaging, such as the use of light-blocking materials and nitrogen flushing to protect the oil from oxidation and degradation, are stimulating the market growth.

Widespread innovations in food industry applications

The increasing versatility of corn oil in various food products, such as cooking, frying, and the formulation of processed foods, condiments, and innovative culinary techniques, is a major factor catalyzing the market growth. According to India Brand Equity Foundation, the food processing sector allows 100% FDI under the automatic route and has recorded a cumulative FDI equity inflow of USD 12.81 Billion between April 2000-June 2024. Moreover, the rising popularity of plant-based diets, clean-label products, and functional foods that utilize corn oil due to its plant-based origin, relatively neutral flavor, and rich content of polyunsaturated fats is favoring the market growth. Additionally, the development of new food processing technologies and the formulation of novel food products that require oils with specific characteristics, such as a particular smoke point, stability, or nutritional profile, is enhancing the corn oil market share. Furthermore, the ongoing innovation in food science and technology, leading to the creation of new emulsions, coatings, and encapsulations that utilize corn oil as a key ingredient, is boosting the market growth.

CORN OIL INDUSTRY SEGMENTATION:

Analysis by Product Type:

  • Edible
  • Non-Edible

Edible stands as the largest component in 2025, holding around 67.3% of the market. Edible corn oil driven by its widespread use in cooking, frying, and salad dressing. Moreover, the growing health consciousness among consumers who favor the oil due to its heart-healthy unsaturated fats is bolstering the market growth. Along with this, the extensive utilization of edible corn oil by food manufacturers in processed foods, snacks, and baked goods to enhance flavor and extend shelf life is providing a thrust to the market growth. Besides this, the widespread product application in the food service industry for frying, due to its cost-effectiveness and stable frying qualities, is enhancing the corn oil market share.

Non-edible corn oil is utilized in biodiesel production due to the sudden shift towards renewable energy sources and the need to reduce dependency on fossil fuels. It also finds applications in the cosmetic and pharmaceutical industries, owing to its moisturizing properties and fatty acid component. Additionally, the growing application of corn oil in the production of soaps, lubricants, and other industrial products is boosting the market growth.

Analysis by Application:

  • Food
  • Biofuel
  • Industrial
  • Others

Food leads the market with around 65.0% of market share in 2025. The food sector reflects the extensive utilization of corn oil across various culinary applications, such as cooking, frying, salad dressings, and as an ingredient in processed foods. In line with this, the growing product adoption in household kitchens and commercial food services owing to its high smoke point and neutral taste that aids in enhancing the flavor and quality of a wide array of dishes, is fueling the corn oil market share. Additionally, the rising consumer inclination towards healthier dietary choices, bolstering the demand for oil as it is perceived as a heart-healthy option that is rich in essential fatty acids, is promoting the market growth.

The biofuel segment utilizes corn oil as a feedstock in the production of biodiesel, which offers a sustainable alternative to conventional fossil fuels. Moreover, the imposition of supportive government policies, environmental regulations, and the increasing commercialization of bio-based fuels is enhancing the corn oil market share. Furthermore, the rising demand for clean energy to achieve sustainability and reduce the environmental impact of energy consumption is favoring the market growth.

According to the corn oil market trends, the industrial sector employs corn oil for a wide range of products, such as soaps, paints, inks, pharmaceuticals, and various other chemical products. Along with this, the growing product popularity due to its biodegradability and its status as a renewable resource is favoring the market growth.

Analysis by Distribution Channel:

  • Supermarkets and Hypermarkets
  • Convenience Stores

Departmental Stores

Others

Supermarkets and hypermarkets leads the market with around 40.5% of market share in 2025. Supermarkets and hypermarkets offer numerous brands and product varieties that cater to the diverse preferences of consumers. Moreover, their extensive reach and convenience, enabling customers to compare different brands, prices, and product qualities efficiently, is providing a thrust to the corn oil market share. Besides this, supermarkets and hypermarkets offer competitive pricing, promotional deals, and discounts, which attract a larger customer base. Additionally, their in-store experience, coupled with the assurance of product quality and availability that reinforces consumer loyalty and trust, is enhancing the market growth.

According to the corn oil market trends, convenience stores offer quick and easy access to essential grocery items, including corn oil. In line with this, the rising demand for speed and convenience among customers who prefer to make quick, impromptu purchases without the hassle of navigating larger retail formats is promoting the corn oil market share.

Departmental stores cater to middle and upper-middle-class consumers who seek a more curated shopping experience with a selection that includes premium or specialty corn oil brands. Besides this, the heightened availability of corn oil in departmental stores that complement the broader food and culinary product range is favoring the market growth.

Regional Analysis:

  • North America
  • Asia Pacific
  • Europe

Latin America

Middle East and Africa

In 2025, North America accounted for the largest market share of over 55.7%. North America is one of the largest producers and consumers of corn oil. Moreover, the presence of a well-established agricultural sector, heightened awareness regarding the health benefits of corn oil, and the widespread adoption of oil in various food applications are favoring the market growth. Additionally, the increasing product adoption in the biofuel industry as a feedstock for biodiesel production, to align with the region's growing emphasis on renewable energy and sustainable practices, is enhancing the corn oil market share. Furthermore, the presence of major market players, coupled with advanced technological infrastructure for efficient production and processing, is bolstering the market share.

According to the corn oil market trends, the Asia Pacific region is rapidly growing, fueled by increasing urbanization, rising income levels, and the ongoing shift in dietary preferences towards healthier cooking oils. Moreover, the burgeoning awareness about the health benefits of corn oil and the rising prevalence of lifestyle-related diseases are driving the market growth.

Europe represents a significant segment in the corn oil market, characterized by high consumer demand for healthy and high-quality food products. Along with this, the imposition of stringent food safety regulations that ensure high purity and quality standards is positively impacting the corn oil market share. Additionally, the increasing popularity of plant-based diets and the demand for non-genetically modified organisms (GMO) and organic food products are fueling the market growth.

According to the corn oil market trends, Latin America is growing steadily due to its significant corn production and the rising health awareness among the population. Moreover, the increasing urbanization, coupled with the expansion of the retail sector, which improves consumer access to various products, is providing a thrust to the market growth.

The Middle East and Africa (MEA) region is experiencing growth in the corn oil sector due to changing dietary habits, urbanization, and an increasing emphasis on healthier lifestyle choices. Along with this, the expanding hospitality and food service industries, driving the demand for high-quality corn oil, are providing an impetus to the market growth.

KEY REGIONAL TAKEAWAYS:

UNITED STATES CORN OIL MARKET ANALYSIS

In 2025, the United States accounted for over 89.30% of the corn oil market in North America. The growing adoption of corn oil in the United States is largely driven by the increasing health consciousness among consumers and their focus on maintaining a healthy diet. As per survey, almost 60% of America's diet consists of ultra-processed foods rich in refined grains, calories, sodium, added sugars and saturated fat, and are increasingly being chosen by consumers over nutritionally superior options. As awareness regarding the importance of consuming healthier fats rises, corn oil, being rich in unsaturated fats, is becoming a popular choice for consumers who are opting for healthier cooking oils. Additionally, the shift towards better nutritional practices and a greater emphasis on weight management are promoting the use of oils that provide health benefits without compromising flavor or taste. As consumers become more educated about the health advantages of corn oil, it continues to gain traction in various households and food establishments, reflecting a broader shift towards healthier food options. This trend is expected to continue as people prioritize their well-being and actively seek alternatives that align with their dietary goals.

ASIA PACIFIC CORN OIL MARKET ANALYSIS

In the Asia-Pacific region, the growing adoption of corn oil can be attributed to the rise of supermarkets and hypermarkets, which serve as key distribution channels for various cooking oils. According to reports, there are 66,225 supermarkets in India as of January 23, 2025, which is an 3.88% increase from 2023. As these retail formats expand and gain popularity, they provide consumers with easy access to a wide range of corn oil brands and packaging sizes. The convenience of shopping in these large retail stores is fuelling the demand for corn oil, as shoppers seek healthier alternatives in cooking. Moreover, the increased availability of corn oil in supermarkets and hypermarkets enables consumers to make more informed purchasing decisions based on factors like nutritional content, price, and brand recognition. This growth in retail infrastructure is making it easier for corn oil to reach a broader consumer base, leading to a steady rise in its adoption across the region. The trend is further supported by growing disposable incomes and changing consumer preferences towards healthier cooking practices.

EUROPE CORN OIL MARKET ANALYSIS

In Europe, the growing adoption of corn oil is driven by the expanding food and beverages processing industry. According to reports, in 2020, there were 291,000 enterprises in the EU processing food and beverages. As more food manufacturers shift towards using healthier cooking oils in their products, corn oil is becoming a favored choice due to its high smoke point, neutral flavor, and health benefits. The food processing sector's growing demand for versatile and cost-effective oils to enhance the quality of various products such as ready-to-eat meals, snacks, and baked goods is fuelling corn oil's adoption. Additionally, as consumer preferences continue to evolve towards cleaner labels and healthier ingredients, food producers are increasingly choosing corn oil for its reputation as a healthier alternative to other oils, including palm and sunflower oil. The growing trend of healthier eating habits, supported by both manufacturers and consumers, is boosting the demand for corn oil in Europe, particularly within the food and beverage sector.

LATIN AMERICA CORN OIL MARKET ANALYSIS

In Latin America, the adoption of corn oil is rising due to the increasing popularity of online e-commerce platforms and the growing disposable income of consumers. According to reports, the Latin America market currently boasts over 300 Million digital buyers. With the convenience of online shopping, consumers are increasingly turning to e-commerce platforms to purchase cooking oils, including corn oil, due to the wide selection, competitive prices, and ease of access. This trend is particularly notable in urban areas, where online platforms offer consumers a variety of corn oil brands and packaging options, making it easier for them to compare and select products that meet their dietary needs. As disposable incomes rise, more consumers are willing to invest in premium, healthier oil options like corn oil, further driving its adoption in the region.

MIDDLE EAST AND AFRICA CORN OIL MARKET ANALYSIS

In the Middle East and Africa, the growing adoption of corn oil can be attributed to the increasing urbanization and the expanding tourism sector. According to UN Habitat, the proportion of people in the Arab region living in cities is 60% and is expected to reach 70% by 2050. As more people move to urban centers and experience higher standards of living, there is an increased demand for convenient and healthier food options. Corn oil, known for its health benefits, is gaining popularity as consumers in urban areas are more aware of the impact of diet on health. Additionally, the growing tourism industry is driving demand for corn oil in the hospitality sector, where it is used in restaurants and hotels to prepare a variety of dishes.

COMPETITIVE LANDSCAPE:

A number of firms in the corn oil industry are implementing a number of strategic initiatives to propel growth and enhance their market position. Top firms are emphasizing innovations in extraction technologies, including cold-pressing and sophisticated refining processes, to enhance the quality and nutritional content of corn oil. These innovations address the growing demand for healthier oils with greater polyunsaturated fat content and reduced cholesterol levels. In addition, large players are spending on research and development to expand their product lines, including organic and non-GMO corn oils, to attract health-conscious and environmentally conscious consumers. To reach more consumers, companies are expanding distribution channels through alliances with foodservice providers and retail chains. Due to the increasing pressure for eco-friendly solutions, companies are also investing in the biodiesel market using corn oil as a renewable resource. Moreover, major corn oil manufacturers are implementing marketing strategies in order to familiarize consumers with the health advantage of corn oil, thereby raising brand awareness and customer loyalty. With the growth of e-commerce websites, major players are also enhancing their online presence, providing direct-to-consumer sales and enhancing accessibility. All these are driving the growth of the corn oil market globally.

KEY QUESTIONS ANSWERED IN THIS REPORT

1. How big is the corn oil market?

2. What is the future outlook of corn oil market?

3. What are the key factors driving the corn oil market?

4. Which region accounts for the largest corn oil market share?

5. Which are the leading companies in the global corn oil market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

  • 4.1 Overview
  • 4.2 Key Industry Trends

5 Global Corn Oil Market

  • 5.1 Market Overview
  • 5.2 Market Performance
    • 5.2.1 Volume Trends
    • 5.2.2 Value Trends
  • 5.3 Impact of COVID-19
  • 5.4 Market Breakup by Region
  • 5.5 Market Breakup by Product Type
  • 5.6 Market Breakup by Application
  • 5.7 Market Breakup by Distribution Channel
  • 5.8 Market Forecast
  • 5.9 SWOT Analysis
    • 5.9.1 Overview
    • 5.9.2 Strengths
    • 5.9.3 Weaknesses
    • 5.9.4 Opportunities
    • 5.9.5 Threats
  • 5.10 Value Chain Analysis
    • 5.10.1 Overview
    • 5.10.2 Raw Material Procurement
    • 5.10.3 Manufacturing
    • 5.10.4 Marketing
    • 5.10.5 Distribution
    • 5.10.6 End-Use
  • 5.11 Porter's Five Forces Analysis
    • 5.11.1 Overview
    • 5.11.2 Bargaining Power of Buyers
    • 5.11.3 Bargaining Power of Suppliers
    • 5.11.4 Degree of Competition
    • 5.11.5 Threat of New Entrants
    • 5.11.6 Threat of Substitutes
  • 5.12 Price Analysis
    • 5.12.1 Key Price Indicators
    • 5.12.2 Price Structure
    • 5.12.3 Margin Analysis
  • 5.13 Key Success and Risk Factors

6 Market Breakup by Region

  • 6.1 North America
    • 6.1.1 Market Trends
    • 6.1.2 Market Forecast
  • 6.2 Europe
    • 6.2.1 Market Trends
    • 6.2.2 Market Forecast
  • 6.3 Asia Pacific
    • 6.3.1 Market Trends
    • 6.3.2 Market Forecast
  • 6.4 Latin America
    • 6.4.1 Market Trends
    • 6.4.2 Market Forecast
  • 6.5 Middle East and Africa
    • 6.5.1 Market Trends
    • 6.5.2 Market Forecast

7 Market Breakup by Product Type

  • 7.1 Edible
    • 7.1.1 Market Trends
    • 7.1.2 Market Forecast
  • 7.2 Non-Edible
    • 7.2.1 Market Trends
    • 7.2.2 Market Forecast

8 Market Breakup by Application

  • 8.1 Food
    • 8.1.1 Market Trends
    • 8.1.2 Market Forecast
  • 8.2 Biofuel
    • 8.2.1 Market Trends
    • 8.2.2 Market Forecast
  • 8.3 Industrial
    • 8.3.1 Market Trends
    • 8.3.2 Market Forecast
  • 8.4 Others
    • 8.4.1 Market Trends
    • 8.4.2 Market Forecast

9 Market Breakup by Distribution Channel

  • 9.1 Supermarkets and Hypermarkets
    • 9.1.1 Market Trends
    • 9.1.2 Market Forecast
  • 9.2 Convenience Stores
    • 9.2.1 Market Trends
    • 9.2.2 Market Forecast
  • 9.3 Departmental Stores
    • 9.3.1 Market Trends
    • 9.3.2 Market Forecast
  • 9.4 Others
    • 9.4.1 Market Trends
    • 9.4.2 Market Forecast

10 Imports and Exports

  • 10.1 Imports by Major Countries
  • 10.2 Exports by Major Countries

11 Competitive Landscape

  • 11.1 Market Structure
  • 11.2 Key Players

12 Corn Oil Manufacturing Process

  • 12.1 Product Overview
  • 12.2 Detailed Process Flow
  • 12.3 Various Unit Operations Involved
  • 12.4 Mass Balance and Raw Material Requirements

13 Project Details, Requirements and Costs Involved

  • 13.1 Land Requirements and Expenditures
  • 13.2 Construction Requirements and Expenditures
  • 13.3 Plant Machinery
  • 13.4 Raw Materials Requirements and Expenditures
  • 13.5 Packaging Requirements and Expenditures
  • 13.6 Transportation Requirements and Expenditures
  • 13.7 Utilities Requirements and Expenditures
  • 13.8 Manpower Requirements and Expenditures
  • 13.9 Other Capital Investments

14 Loans and Financial Assistance

15 Project Economics

  • 15.1 Capital Cost of the Project
  • 15.2 Techno-Economic Parameters
  • 15.3 Product Pricing and Margins Across Various Levels of the Supply Chain
  • 15.4 Income Projections
  • 15.5 Expenditure Projections
  • 15.6 Taxation and Depreciation
  • 15.7 Financial Analysis
  • 15.8 Profit Analysis

16 Profiles of Key Players

  • 16.1 Archer Daniels Midland Company (ADM)
  • 16.2 ACH Food Companies
  • 16.3 Cargill, Inc.
  • 16.4 Abu Dhabi Vegetable Oil Company (ADVOC)
  • 16.5 Elburg Global
  • 16.6 Conagra Brands, Inc.
  • 16.7 Savola Group
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