효모 시장(2026-2030년)

The global yeast market is forecasted to grow by USD 5949.6 mn during 2025-2030, accelerating at a CAGR of 6.2% during the forecast period. The report on the global yeast market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.

The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, and the overall market environment. The market is driven by infrastructure constraints and logistical fragility in fresh yeast distribution, expansion of bioethanol production and green energy initiatives, technological advancements in fermentation and strain engineering.

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market size data, segment with regional analysis and vendor landscape in addition to an analysis of the key companies. Reports have historic and forecast data.

Technavio's global yeast market is segmented as below:

By Application

• Food and beverage
• Feed
• Bioethanol
• Others

By Type

• Probiotic yeast
• Bakers yeast
• Brewers yeast
• Wine yeast
• Others

By Form Factor

• Dry yeast
• Fresh yeast
• Instant yeast

Geography

• Europe
  • UK
  • Germany
  • France
  • Italy
  • Spain
  • The Netherlands
• APAC
  • China
  • India
  • Japan
  • South Korea
  • Indonesia
  • Australia
• North America
  • US
  • Canada
  • Mexico
• South America
  • Brazil
  • Argentina
  • Colombia
• Middle East and Africa
  • Turkey
  • South Africa
  • Egypt
  • UAE
• Rest of World (ROW)

This study identifies the strategic shift toward plant-based proteins and nutritional fortification as one of the prime reasons driving the global yeast market growth during the next few years. Also, expansion into bio-ingredients and fermentation-based specialized solutions and expansion of bio ingredient solutions for clean label and wellness applications will lead to sizable demand in the market.

The report on the global yeast market covers the following areas:

• Global yeast market sizing
• Global yeast market forecast
• Global yeast market industry analysis

The robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading global yeast market vendors that include AB Agri Ltd., AB Mauri UK Ltd., Alltech Inc., Angel Yeast Co. Ltd., Archer Daniels Midland Co., Cargill Inc., DSM Firmenich AG, Imperial Yeast, Kerry Group Plc, LAFFORT, Lallemand Inc., Leiber GmbH, Lesaffre and Cie, Nisshin Seifun Group Inc., Novonesis Group, Novus International Inc., Ohly GmbH, Renaissance BioScience Inc., UNIFERM GmbH and Co. KG. Also, the global yeast market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.

The publisher presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive primary and secondary research. The market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.

Table of Contents

1 Executive Summary

• 1.1 Market overview
  • Executive Summary - Chart on Market Overview
  • Executive Summary - Data Table on Market Overview
  • Executive Summary - Chart on Global Market Characteristics
  • Executive Summary - Chart on Market by Geography
  • Executive Summary - Chart on Market Segmentation by Application
  • Executive Summary - Chart on Market Segmentation by Type
  • Executive Summary - Chart on Market Segmentation by Form Factor
  • Executive Summary - Chart on Incremental Growth
  • Executive Summary - Data Table on Incremental Growth
  • Executive Summary - Chart on Company Market Positioning

2 Technavio Analysis

• 2.1 Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria
  • Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria
• 2.2 Criticality of inputs and Factors of differentiation
• 2.3 Factors of disruption
• 2.4 Impact of drivers and challenges

3 Market Landscape

• 3.1 Market ecosystem
• 3.2 Market characteristics
• 3.3 Value chain analysis

4 Market Sizing

• 4.1 Market definition
• 4.2 Market segment analysis
  • Market segments
• 4.3 Market size 2025
• 4.4 Market outlook: Forecast for 2025-2030

5 Historic Market Size

• 5.1 Global Yeast Market 2020 - 2024
  • Historic Market Size - Data Table on Global Yeast Market 2020 - 2024 ($ million)
• 5.2 Application segment analysis 2020 - 2024
  • Historic Market Size - Application Segment 2020 - 2024 ($ million)
• 5.3 Type segment analysis 2020 - 2024
  • Historic Market Size - Type Segment 2020 - 2024 ($ million)
• 5.4 Form Factor segment analysis 2020 - 2024
  • Historic Market Size - Form Factor Segment 2020 - 2024 ($ million)
• 5.5 Geography segment analysis 2020 - 2024
  • Historic Market Size - Geography Segment 2020 - 2024 ($ million)
• 5.6 Country segment analysis 2020 - 2024
  • Historic Market Size - Country Segment 2020 - 2024 ($ million)

6 Qualitative Analysis

• 6.1 Impact of AI on Global Yeast Market
• 6.2 Impact of Geopolitical Conflict on Global Yeast Market

7 Five Forces Analysis

• 7.1 Five forces summary
  • Five forces analysis - Comparison between 2025 and 2030
• 7.2 Bargaining power of buyers
  • Bargaining power of buyers - Impact of key factors 2025 and 2030
• 7.3 Bargaining power of suppliers
  • Bargaining power of suppliers - Impact of key factors in 2025 and 2030
• 7.4 Threat of new entrants
  • Threat of new entrants - Impact of key factors in 2025 and 2030
• 7.5 Threat of substitutes
  • Threat of substitutes - Impact of key factors in 2025 and 2030
• 7.6 Threat of rivalry
  • Threat of rivalry - Impact of key factors in 2025 and 2030
• 7.7 Market condition

8 Market Segmentation by Application

• 8.1 Market segments
• 8.2 Comparison by Application
• 8.3 Food and beverage - Market size and forecast 2025-2030
• 8.4 Feed - Market size and forecast 2025-2030
• 8.5 Bioethanol - Market size and forecast 2025-2030
• 8.6 Others - Market size and forecast 2025-2030
• 8.7 Market opportunity by Application
  • Market opportunity by Application ($ million)

9 Market Segmentation by Type

• 9.1 Market segments
• 9.2 Comparison by Type
• 9.3 Probiotic yeast - Market size and forecast 2025-2030
• 9.4 Bakers yeast - Market size and forecast 2025-2030
• 9.5 Brewers yeast - Market size and forecast 2025-2030
• 9.6 Wine yeast - Market size and forecast 2025-2030
• 9.7 Others - Market size and forecast 2025-2030
• 9.8 Market opportunity by Type
  • Market opportunity by Type ($ million)

10 Market Segmentation by Form Factor

• 10.1 Market segments
• 10.2 Comparison by Form Factor
• 10.3 Dry yeast - Market size and forecast 2025-2030
• 10.4 Fresh yeast - Market size and forecast 2025-2030
• 10.5 Instant yeast - Market size and forecast 2025-2030
• 10.6 Market opportunity by Form Factor
  • Market opportunity by Form Factor ($ million)

11 Customer Landscape

• 11.1 Customer landscape overview
  • Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria

12 Geographic Landscape

• 12.1 Geographic segmentation
• 12.2 Geographic comparison
• 12.3 Europe - Market size and forecast 2025-2030
  • 12.3.1 UK - Market size and forecast 2025-2030
  • 12.3.2 Germany - Market size and forecast 2025-2030
  • 12.3.3 France - Market size and forecast 2025-2030
  • 12.3.4 Italy - Market size and forecast 2025-2030
  • 12.3.5 Spain - Market size and forecast 2025-2030
  • 12.3.6 The Netherlands - Market size and forecast 2025-2030
• 12.4 APAC - Market size and forecast 2025-2030
  • 12.4.1 China - Market size and forecast 2025-2030
  • 12.4.2 India - Market size and forecast 2025-2030
  • 12.4.3 Japan - Market size and forecast 2025-2030
  • 12.4.4 South Korea - Market size and forecast 2025-2030
  • 12.4.5 Indonesia - Market size and forecast 2025-2030
  • 12.4.6 Australia - Market size and forecast 2025-2030
• 12.5 North America - Market size and forecast 2025-2030
  • 12.5.1 US - Market size and forecast 2025-2030
  • 12.5.2 Canada - Market size and forecast 2025-2030
  • 12.5.3 Mexico - Market size and forecast 2025-2030
• 12.6 South America - Market size and forecast 2025-2030
  • 12.6.1 Brazil - Market size and forecast 2025-2030
  • 12.6.2 Argentina - Market size and forecast 2025-2030
  • 12.6.3 Colombia - Market size and forecast 2025-2030
• 12.7 Middle East and Africa - Market size and forecast 2025-2030
  • 12.7.1 Turkey - Market size and forecast 2025-2030
  • 12.7.2 South Africa - Market size and forecast 2025-2030
  • 12.7.3 Saudi Arabia - Market size and forecast 2025-2030
  • 12.7.4 Egypt - Market size and forecast 2025-2030
  • 12.7.5 UAE - Market size and forecast 2025-2030
• 12.8 Market opportunity by geography
  • Market opportunity by geography ($ million)
  • Data Tables on Market opportunity by geography ($ million)

13 Drivers, Challenges, and Opportunity

• 13.1 Market drivers
  • Infrastructure constraints and logistical fragility in fresh yeast distribution
  • Expansion of bioethanol production and green energy initiatives
  • Technological advancements in fermentation and strain engineering
• 13.2 Market challenges
  • Heightened volatility in molasses procurement and substrate pricing structures
  • Escalating regulatory rigor and clean-label certification mandates
  • Competition from alternatives
• 13.3 Impact of drivers and challenges
  • Impact of drivers and challenges in 2025 and 2030
• 13.4 Market opportunities
  • Strategic shift toward plant-based proteins and nutritional fortification
  • Expansion into bio-ingredients and fermentation-based specialized solutions
  • Expansion of bio ingredient solutions for clean label and wellness applications

14 Competitive Landscape

• 14.1 Overview
• 14.2 Competitive Landscape
  • Overview on criticality of inputs and factors of differentiation
• 14.3 Landscape disruption
  • Overview on factors of disruption
• 14.4 Industry risks
  • Impact of key risks on business

15 Competitive Analysis

• 15.1 Companies profiled
  • Companies covered
• 15.2 Company ranking index
  • Company ranking index
• 15.3 Market positioning of companies
  • Matrix on companies position and classification
• 15.4 AB Agri Ltd.
  • AB Agri Ltd. - Overview
  • AB Agri Ltd. - Product / Service
  • AB Agri Ltd. - Key offerings
  • SWOT
• 15.5 AB Mauri UK Ltd.
  • AB Mauri UK Ltd. - Overview
  • AB Mauri UK Ltd. - Product / Service
  • AB Mauri UK Ltd. - Key offerings
  • SWOT
• 15.6 Alltech Inc.
  • Alltech Inc. - Overview
  • Alltech Inc. - Product / Service
  • Alltech Inc. - Key offerings
  • SWOT
• 15.7 Angel Yeast Co. Ltd.
  • Angel Yeast Co. Ltd. - Overview
  • Angel Yeast Co. Ltd. - Product / Service
  • Angel Yeast Co. Ltd. - Key offerings
  • SWOT
• 15.8 Archer Daniels Midland Co.
  • Archer Daniels Midland Co. - Overview
  • Archer Daniels Midland Co. - Business segments
  • Archer Daniels Midland Co. - Key news
  • Archer Daniels Midland Co. - Key offerings
  • Archer Daniels Midland Co. - Segment focus
  • SWOT
• 15.9 Cargill Inc.
  • Cargill Inc. - Overview
  • Cargill Inc. - Product / Service
  • Cargill Inc. - Key offerings
  • SWOT
• 15.10 DSM Firmenich AG
  • DSM Firmenich AG - Overview
  • DSM Firmenich AG - Business segments
  • DSM Firmenich AG - Key offerings
  • DSM Firmenich AG - Segment focus
  • SWOT
• 15.11 Kerry Group Plc
  • Kerry Group Plc - Overview
  • Kerry Group Plc - Business segments
  • Kerry Group Plc - Key news
  • Kerry Group Plc - Key offerings
  • Kerry Group Plc - Segment focus
  • SWOT
• 15.12 Leiber GmbH
  • Leiber GmbH - Overview
  • Leiber GmbH - Product / Service
  • Leiber GmbH - Key offerings
  • SWOT
• 15.13 Lesaffre and Cie
  • Lesaffre and Cie - Overview
  • Lesaffre and Cie - Product / Service
  • Lesaffre and Cie - Key offerings
  • SWOT
• 15.14 Nisshin Seifun Group Inc.
  • Nisshin Seifun Group Inc. - Overview
  • Nisshin Seifun Group Inc. - Business segments
  • Nisshin Seifun Group Inc. - Key offerings
  • Nisshin Seifun Group Inc. - Segment focus
  • SWOT
• 15.15 Novonesis Group
  • Novonesis Group - Overview
  • Novonesis Group - Business segments
  • Novonesis Group - Key offerings
  • Novonesis Group - Segment focus
  • SWOT
• 15.16 Novus International Inc.
  • Novus International Inc. - Overview
  • Novus International Inc. - Product / Service
  • Novus International Inc. - Key offerings
  • SWOT
• 15.17 Ohly GmbH
  • Ohly GmbH - Overview
  • Ohly GmbH - Product / Service
  • Ohly GmbH - Key offerings
  • SWOT
• 15.18 Renaissance BioScience Inc.
  • Renaissance BioScience Inc. - Overview
  • Renaissance BioScience Inc. - Product / Service
  • Renaissance BioScience Inc. - Key offerings
  • SWOT

16 Appendix

• 16.1 Scope of the report
  • Market definition
  • Objectives
  • Notes and caveats
• 16.2 Inclusions and exclusions checklist
  • Inclusions checklist
  • Exclusions checklist
• 16.3 Currency conversion rates for US$
  • Currency conversion rates for US$
• 16.4 Research methodology
  • Research methodology
• 16.5 Data procurement
  • Information sources
• 16.6 Data validation
  • Data validation
• 16.7 Validation techniques employed for market sizing
  • Validation techniques employed for market sizing
• 16.8 Data synthesis
  • Data synthesis
• 16.9 360 degree market analysis
  • 360 degree market analysis
• 16.10 List of abbreviations
  • List of abbreviations