외식 시장(2026-2030년)

The global dining out market is forecasted to grow by USD 1224.5 bn during 2025-2030, accelerating at a CAGR of 9.5% during the forecast period. The report on the global dining out market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.

The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, and the overall market environment. The market is driven by increasing demand for convenience and off-premises dining, growing consumer interest in diverse and authentic culinary experiences, technological integration and innovation.

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market size data, segment with regional analysis and vendor landscape in addition to an analysis of the key companies. Reports have historic and forecast data.

Technavio's global dining out market is segmented as below:

By Type

• Restaurants
• Drinking establishments

By Product

• North American
• Italian
• Mexican
• Others

By Service Type

• Dine-in
• Home delivery
• Takeaway
• Drive-through
• Click-and-collect

Geography

• APAC
  • China
  • Japan
  • India
  • Australia
  • South Korea
  • Indonesia
• North America
  • US
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • France
  • Italy
  • Spain
  • The Netherlands
• South America
  • Brazil
  • Argentina
  • Chile
• Middle East and Africa
  • UAE
  • South Africa
  • Egypt
  • Turkey
• Rest of World (ROW)

This study identifies the ascendancy of experiential dining as one of the prime reasons driving the global dining out market growth during the next few years. Also, integration of sustainability and ethical practices and era of hyper-personalization will lead to sizable demand in the market.

The report on the global dining out market covers the following areas:

• Global dining out market sizing
• Global dining out market forecast
• Global dining out market industry analysis

The robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading global dining out market vendors that include BJs Restaurants Inc., Bloomin Brands Inc., Brinker International Inc., Cracker Barrel, Darden Restaurants Inc, Dominos Pizza Inc., Inspire Brands Inc., Jollibee Foods Corp., McDonald Corp., MTY Food Group Inc., Nandos Group, Papa Johns International Inc., Restaurant Brands Inc., Shake Shack Inc., Starbucks Corp., Texas Roadhouse Inc., The Cheesecake Factory Inc., The Subway Group, The Wendys Co., YUM Brands Inc.. Also, the global dining out market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.

The publisher presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive primary and secondary research. The market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.

Table of Contents

1 Executive Summary

• 1.1 Market overview
  • Executive Summary - Chart on Market Overview
  • Executive Summary - Data Table on Market Overview
  • Executive Summary - Chart on Global Market Characteristics
  • Executive Summary - Chart on Market by Geography
  • Executive Summary - Chart on Market Segmentation by Type
  • Executive Summary - Chart on Market Segmentation by Product
  • Executive Summary - Chart on Market Segmentation by Service Type
  • Executive Summary - Chart on Incremental Growth
  • Executive Summary - Data Table on Incremental Growth
  • Executive Summary - Chart on Company Market Positioning

2 Technavio Analysis

• 2.1 Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria
  • Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria
• 2.2 Criticality of inputs and Factors of differentiation
• 2.3 Factors of disruption
• 2.4 Impact of drivers and challenges

3 Market Landscape

• 3.1 Market ecosystem
• 3.2 Market characteristics
• 3.3 Value chain analysis

4 Market Sizing

• 4.1 Market definition
• 4.2 Market segment analysis
  • Market segments
• 4.3 Market size 2025
• 4.4 Market outlook: Forecast for 2025-2030

5 Historic Market Size

• 5.1 Global Dining Out Market 2020 - 2024
  • Historic Market Size - Data Table on Global Dining Out Market 2020 - 2024 ($ billion)
• 5.2 Type segment analysis 2020 - 2024
  • Historic Market Size - Type Segment 2020 - 2024 ($ billion)
• 5.3 Product segment analysis 2020 - 2024
  • Historic Market Size - Product Segment 2020 - 2024 ($ billion)
• 5.4 Service Type segment analysis 2020 - 2024
  • Historic Market Size - Service Type Segment 2020 - 2024 ($ billion)
• 5.5 Geography segment analysis 2020 - 2024
  • Historic Market Size - Geography Segment 2020 - 2024 ($ billion)
• 5.6 Country segment analysis 2020 - 2024
  • Historic Market Size - Country Segment 2020 - 2024 ($ billion)

6 Qualitative Analysis

• 6.1 Impact of AI on Global Dining Out Market
• 6.2 Impact of Geopolitical Conflicts on Global Dining Out Market

7 Five Forces Analysis

• 7.1 Five forces summary
  • Five forces analysis - Comparison between 2025 and 2030
• 7.2 Bargaining power of buyers
  • Bargaining power of buyers - Impact of key factors 2025 and 2030
• 7.3 Bargaining power of suppliers
  • Bargaining power of suppliers - Impact of key factors in 2025 and 2030
• 7.4 Threat of new entrants
  • Threat of new entrants - Impact of key factors in 2025 and 2030
• 7.5 Threat of substitutes
  • Threat of substitutes - Impact of key factors in 2025 and 2030
• 7.6 Threat of rivalry
  • Threat of rivalry - Impact of key factors in 2025 and 2030
• 7.7 Market condition

8 Market Segmentation by Type

• 8.1 Market segments
• 8.2 Comparison by Type
• 8.3 Restaurants - Market size and forecast 2025-2030
• 8.4 Drinking establishments - Market size and forecast 2025-2030
• 8.5 Market opportunity by Type
  • Market opportunity by Type ($ billion)

9 Market Segmentation by Product

• 9.1 Market segments
• 9.2 Comparison by Product
• 9.3 North American - Market size and forecast 2025-2030
• 9.4 Italian - Market size and forecast 2025-2030
• 9.5 Mexican - Market size and forecast 2025-2030
• 9.6 Others - Market size and forecast 2025-2030
• 9.7 Market opportunity by Product
  • Market opportunity by Product ($ billion)

10 Market Segmentation by Service Type

• 10.1 Market segments
• 10.2 Comparison by Service Type
• 10.3 Dine-in - Market size and forecast 2025-2030
• 10.4 Home delivery - Market size and forecast 2025-2030
• 10.5 Takeaway - Market size and forecast 2025-2030
• 10.6 Drive-through - Market size and forecast 2025-2030
• 10.7 Click-and-collect - Market size and forecast 2025-2030
• 10.8 Market opportunity by Service Type
  • Market opportunity by Service Type ($ billion)

11 Customer Landscape

• 11.1 Customer landscape overview
  • Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria

12 Geographic Landscape

• 12.1 Geographic segmentation
• 12.2 Geographic comparison
• 12.3 APAC - Market size and forecast 2025-2030
  • 12.3.1 China - Market size and forecast 2025-2030
  • 12.3.2 Japan - Market size and forecast 2025-2030
  • 12.3.3 India - Market size and forecast 2025-2030
  • 12.3.4 Australia - Market size and forecast 2025-2030
  • 12.3.5 South Korea - Market size and forecast 2025-2030
  • 12.3.6 Indonesia - Market size and forecast 2025-2030
• 12.4 North America - Market size and forecast 2025-2030
  • 12.4.1 US - Market size and forecast 2025-2030
  • 12.4.2 Canada - Market size and forecast 2025-2030
  • 12.4.3 Mexico - Market size and forecast 2025-2030
• 12.5 Europe - Market size and forecast 2025-2030
  • 12.5.1 Germany - Market size and forecast 2025-2030
  • 12.5.2 UK - Market size and forecast 2025-2030
  • 12.5.3 France - Market size and forecast 2025-2030
  • 12.5.4 Italy - Market size and forecast 2025-2030
  • 12.5.5 Spain - Market size and forecast 2025-2030
  • 12.5.6 The Netherlands - Market size and forecast 2025-2030
• 12.6 South America - Market size and forecast 2025-2030
  • 12.6.1 Brazil - Market size and forecast 2025-2030
  • 12.6.2 Argentina - Market size and forecast 2025-2030
  • 12.6.3 Chile - Market size and forecast 2025-2030
• 12.7 Middle East and Africa - Market size and forecast 2025-2030
  • 12.7.1 Saudi Arabia - Market size and forecast 2025-2030
  • 12.7.2 UAE - Market size and forecast 2025-2030
  • 12.7.3 South Africa - Market size and forecast 2025-2030
  • 12.7.4 Egypt - Market size and forecast 2025-2030
  • 12.7.5 Turkey - Market size and forecast 2025-2030
• 12.8 Market opportunity by geography
  • Market opportunity by geography ($ billion)
  • Data Tables on Market opportunity by geography ($ billion)

13 Drivers, Challenges, and Opportunity

• 13.1 Market drivers
  • Increasing demand for convenience and off-premises dining
  • Growing consumer interest in diverse and authentic culinary experiences
  • Technological integration and innovation
• 13.2 Market challenges
  • Intensifying competition and market saturation
  • Labor shortages and rising operational costs
  • Evolving consumer preferences and demand for personalization
• 13.3 Impact of drivers and challenges
  • Impact of drivers and challenges in 2025 and 2030
• 13.4 Market opportunities
  • Ascendancy of experiential dining
  • Integration of sustainability and ethical practices
  • Era of hyper-personalization

14 Competitive Landscape

• 14.1 Overview
• 14.2 Competitive Landscape
  • Overview on criticality of inputs and factors of differentiation
• 14.3 Landscape disruption
  • Overview on factors of disruption
• 14.4 Industry risks
  • Impact of key risks on business

15 Competitive Analysis

• 15.1 Companies profiled
  • Companies covered
• 15.2 Company ranking index
  • Company ranking index
• 15.3 Market positioning of companies
  • Matrix on companies position and classification
• 15.4 BJs Restaurants Inc.
  • BJs Restaurants Inc. - Overview
  • BJs Restaurants Inc. - Product / Service
  • BJs Restaurants Inc. - Key offerings
  • SWOT
• 15.5 Bloomin Brands Inc.
  • Bloomin Brands Inc. - Overview
  • Bloomin Brands Inc. - Business segments
  • Bloomin Brands Inc. - Key offerings
  • Bloomin Brands Inc. - Segment focus
  • SWOT
• 15.6 Brinker International Inc.
  • Brinker International Inc. - Overview
  • Brinker International Inc. - Product / Service
  • Brinker International Inc. - Key offerings
  • SWOT
• 15.7 Cracker Barrel
  • Cracker Barrel - Overview
  • Cracker Barrel - Business segments
  • Cracker Barrel - Key offerings
  • Cracker Barrel - Segment focus
  • SWOT
• 15.8 Darden Restaurants Inc
  • Darden Restaurants Inc - Overview
  • Darden Restaurants Inc - Business segments
  • Darden Restaurants Inc - Key offerings
  • Darden Restaurants Inc - Segment focus
  • SWOT
• 15.9 Inspire Brands Inc.
  • Inspire Brands Inc. - Overview
  • Inspire Brands Inc. - Product / Service
  • Inspire Brands Inc. - Key offerings
  • SWOT
• 15.10 Jollibee Foods Corp.
  • Jollibee Foods Corp. - Overview
  • Jollibee Foods Corp. - Business segments
  • Jollibee Foods Corp. - Key news
  • Jollibee Foods Corp. - Key offerings
  • Jollibee Foods Corp. - Segment focus
  • SWOT
• 15.11 McDonald Corp.
  • McDonald Corp. - Overview
  • McDonald Corp. - Business segments
  • McDonald Corp. - Key offerings
  • McDonald Corp. - Segment focus
  • SWOT
• 15.12 MTY Food Group Inc.
  • MTY Food Group Inc. - Overview
  • MTY Food Group Inc. - Business segments
  • MTY Food Group Inc. - Key offerings
  • MTY Food Group Inc. - Segment focus
  • SWOT
• 15.13 Restaurant Brands Inc.
  • Restaurant Brands Inc. - Overview
  • Restaurant Brands Inc. - Business segments
  • Restaurant Brands Inc. - Key offerings
  • Restaurant Brands Inc. - Segment focus
  • SWOT
• 15.14 Starbucks Corp.
  • Starbucks Corp. - Overview
  • Starbucks Corp. - Business segments
  • Starbucks Corp. - Key offerings
  • Starbucks Corp. - Segment focus
  • SWOT
• 15.15 Texas Roadhouse Inc.
  • Texas Roadhouse Inc. - Overview
  • Texas Roadhouse Inc. - Business segments
  • Texas Roadhouse Inc. - Key news
  • Texas Roadhouse Inc. - Key offerings
  • Texas Roadhouse Inc. - Segment focus
  • SWOT
• 15.16 The Cheesecake Factory Inc.
  • The Cheesecake Factory Inc. - Overview
  • The Cheesecake Factory Inc. - Business segments
  • The Cheesecake Factory Inc. - Key offerings
  • The Cheesecake Factory Inc. - Segment focus
  • SWOT
• 15.17 The Wendys Co.
  • The Wendys Co. - Overview
  • The Wendys Co. - Business segments
  • The Wendys Co. - Key news
  • The Wendys Co. - Key offerings
  • The Wendys Co. - Segment focus
  • SWOT
• 15.18 YUM Brands Inc.
  • YUM Brands Inc. - Overview
  • YUM Brands Inc. - Business segments
  • YUM Brands Inc. - Key offerings
  • YUM Brands Inc. - Segment focus
  • SWOT

16 Appendix

• 16.1 Scope of the report
  • Market definition
  • Objectives
  • Notes and caveats
• 16.2 Inclusions and exclusions checklist
  • Inclusions checklist
  • Exclusions checklist
• 16.3 Currency conversion rates for US$
  • Currency conversion rates for US$
• 16.4 Research methodology
  • Research methodology
• 16.5 Data procurement
  • Information sources
• 16.6 Data validation
  • Data validation
• 16.7 Validation techniques employed for market sizing
  • Validation techniques employed for market sizing
• 16.8 Data synthesis
  • Data synthesis
• 16.9 360 degree market analysis
  • 360 degree market analysis
• 16.10 List of abbreviations
  • List of abbreviations