사료용 트레오닌 시장 - 예측(2026-2031년)

The feed-grade threonine market is forecasted to rise at a 4.77% CAGR, reaching USD 990.789 million in 2031 from USD 749.031 million in 2025.

The feed grade threonine market is poised for steady growth, underpinned by its critical role in modern animal nutrition. As an essential amino acid that must be obtained through diet, L-threonine is a fundamental component in optimizing feed formulations across livestock sectors. Its application is driven by the pursuit of greater efficiency, sustainability, and animal health in protein production.

Key market drivers center on the evolving demands of intensive animal agriculture. There is a rising emphasis on enhancing animal health and supporting natural growth, which is increasing the incorporation of functional feed additives like threonine. A significant driver is the industry-wide focus on farm and feed standardization. Growing concerns over food safety are prompting farm owners to move beyond conventional feed additives toward premium, functional alternatives. This shift is aimed at bolstering immunity against enzootic diseases and reducing metabolic disorders, thereby supporting the safety and quality of meat products. The adoption of improved animal-rearing techniques and the maintenance of higher agricultural standards further reinforce this trend.

The specific nutritional benefits of threonine are central to its demand. In poultry and swine nutrition, it is vital for balancing amino acid profiles, which improves feed efficiency and supports robust growth. A major advantage is its role in reducing nitrogen excretion, aligning the industry with broader environmental sustainability goals by minimizing the ecological impact of livestock operations. Furthermore, threonine is increasingly recognized for its importance in aquaculture diets, where it enhances protein utilization in farmed fish. Within dairy farming, its application is linked to improving rumen health, which in turn can raise milk yield performance.

The market is also being shaped by the rising demand for multi-functional supplements in livestock nutrition. Manufacturers are responding by investing in product innovation and the development of advanced threonine products that offer multiple benefits. This includes supporting gut health and overall resilience in animals, as evidenced by research into its role in improving gut integrity and stress resilience in poultry.

Geographically, North America is anticipated to dominate the feed-grade threonine market. This leadership is attributed to high adoption rates among livestock producers and significant demand from the region's well-established feed and pharmaceutical sectors, the latter valuing threonine for its applications in treating various health conditions. South America is also expected to hold a substantial market share, driven by demand from its food and pharmaceutical industries and the use of threonine as a nutritional supplement.

The strategic landscape is characterized by a concentrated global production base, which informs market discipline. Major producers are demonstrating a measured approach to capacity expansion rather than pursuing aggressive capital expenditure. This production concentration, however, introduces supply chain considerations, with buyers in key import markets showing increased wariness regarding potential trade policy impacts and regulatory risks associated with sourcing. Product offerings from industry participants focus on high-purity, feed-grade L-threonine, which allows for the precise satisfaction of animals' amino acid requirements while enabling reduced crude protein in rations, contributing to both performance and environmental objectives.

Key Benefits of this Report:

• Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, and other sub-segments.
• Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
• Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape future market developments.
• Actionable Recommendations: Utilize the insights to exercise strategic decisions to uncover new business streams and revenues in a dynamic environment.
• Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

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Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

• Historical data from 2021 to 2025 & forecast data from 2026 to 2031
• Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, and Trend Analysis
• Competitive Positioning, Strategies, and Market Share Analysis
• Revenue Growth and Forecast Assessment of segments and regions including countries
• Company Profiling (Strategies, Products, Financial Information), and Key Developments among others.

Feed Grade Threonine Market Segmentation:

• By Source
• Corn
• Sugar
• Starch
• Others
• By Distribution Channel
• D2C (Direct To Consumer)
• B2B (Business To Business)
• By Livestock
• Poultry
• Ruminant
• Swine
• Aquaculture
• Others
• By Geography
• North America
• USA
• Canada
• Mexico
• South America
• Brazil
• Argentina
• Others
• Europe
• Germany
• France
• United Kingdom
• Spain
• Italy
• Others
• Middle East and Africa
• Saudi Arabia
• UAE
• Israel
• Others
• Asia Pacific
• China
• India
• Japan
• South Korea
• Indonesia
• Thailand
• Others

TABLE OF CONTENTS

1. EXECUTIVE SUMMARY

2. MARKET SNAPSHOT

• 2.1. Market Overview
• 2.2. Market Definition
• 2.3. Scope of the Study
• 2.4. Market Segmentation

3. BUSINESS LANDSCAPE

• 3.1. Market Drivers
• 3.2. Market Restraints
• 3.3. Market Opportunities
• 3.4. Porter's Five Forces Analysis
• 3.5. Industry Value Chain Analysis
• 3.6. Policies and Regulations
• 3.7. Strategic Recommendations

4. TECHNOLOGICAL OUTLOOK

5. FEED GRADE THREONINE MARKET BY SOURCE

• 5.1. Introduction
• 5.2. Corn
• 5.3. Sugar
• 5.4. Starch
• 5.5. Others

6. FEED GRADE THREONINE MARKET BY DISTRIBUTION CHANNEL

• 6.1. Introduction
• 6.2. D2C (Direct To Consumer)
• 6.3. B2B (Business To Business)

7. FEED GRADE THREONINE MARKET BY LIVESTOCK

• 7.1. Introduction
• 7.2. Poultry
• 7.3. Ruminant
• 7.4. Swine
• 7.5. Aquaculture
• 7.6. Others

8. FEED GRADE THREONINE MARKET BY GEOGRAPHY

• 8.1. Introduction
• 8.2. North America
  • 8.2.1. USA
  • 8.2.2. Canada
  • 8.2.3. Mexico
• 8.3. South America
  • 8.3.1. Brazil
  • 8.3.2. Argentina
  • 8.3.3. Others
• 8.4. Europe
  • 8.4.1. Germany
  • 8.4.2. France
  • 8.4.3. United Kingdom
  • 8.4.4. Spain
  • 8.4.5. Italy
  • 8.4.6. Others
• 8.5. Middle East and Africa
  • 8.5.1. Saudi Arabia
  • 8.5.2. UAE
  • 8.5.3. Israel
  • 8.5.4. Others
• 8.6. Asia Pacific
  • 8.6.1. China
  • 8.6.2. India
  • 8.6.3. Japan
  • 8.6.4. South Korea
  • 8.6.5. Indonesia
  • 8.6.6. Thailand
  • 8.6.7. Others

9. COMPETITIVE ENVIRONMENT AND ANALYSIS

• 9.1. Major Players and Strategy Analysis
• 9.2. Market Share Analysis
• 9.3. Mergers, Acquisitions, Agreements, and Collaborations
• 9.4. Competitive Dashboard

10. COMPANY PROFILES

• 10.1. ADM Animal Nutrition (ADM)
• 10.2. Evonik Industries AG
• 10.3. ACROSS BIOTECH JINAN CO., LTD.
• 10.4. CJ CHEILJEDANG CORP.
• 10.5. Swiss Chemie
• 10.6. Promois International
• 10.7. Ajinomoto Group
• 10.8. Trouw Nutrition (Nutreco)
• 10.9. Thermo Fisher Scientific
• 10.10. Skylark Feeds

11. APPENDIX

• 11.1. Currency
• 11.2. Assumptions
• 11.3. Base and Forecast Years Timeline
• 11.4. Key Benefits for the Stakeholders
• 11.5. Research Methodology
• 11.6. Abbreviations