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시장보고서
상품코드
1777316
감 시장 규모, 점유율, 성장 분석 : 제품 유형별, 유통 채널별, 포장 유형별, 최종 용도별, 지역별 - 산업 예측(2025-2032년)Persimmon Market Size, Share, and Growth Analysis, By Product Type (Fuyu, Danja), By Distribution Channel (Supermarkets, Online Retail), By Packaging Type, By End Use, By Region - Industry Forecast 2025-2032 |
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세계의 감 시장 규모는 2023년에 16억 달러로 평가되며, 2024년 16억 7,000만 달러에서 2032년에는 23억 2,000만 달러로 성장하며, 예측 기간(2025-2032년)의 CAGR은 4.2%로 성장할 전망입니다.
세계 감 시장은 다양하고 영양가 높은 과일에 대한 소비자의 관심이 높아지면서 강력한 성장세를 보이고 있습니다. 비타민 A, 식이섬유, 항산화 물질이 풍부한 감의 건강 효과에 대한 인식이 높아지면서 신선식품과 가공품 모두 소비가 증가하고 있습니다. 아시아태평양은 소비와 생산 양면에서 선두를 달리고 있으며, 감이 현지 식생활과 요리법에서 필수적인 역할을 하고 있음을 강조하고 있습니다. 상업적 생산 기술의 발전으로 수확 후 손실이 감소하고 공급망의 효율성이 향상되고 있습니다. 또한 콜드체인 물류 개선으로 국제 무역이 활발해지면서 스페인, 뉴질랜드, 이스라엘 등 주요 수출국들이 북미와 유럽 수요를 충족시키기 위해 역량을 강화하고 있습니다. 전반적으로 감 시장은 진화하는 소비자 기호에 적응하면서 지속적으로 확대될 것으로 예측됩니다.
Global Persimmon Market size was valued at USD 1.6 billion in 2023 and is poised to grow from USD 1.67 billion in 2024 to USD 2.32 billion by 2032, growing at a CAGR of 4.2% during the forecast period (2025-2032).
The global persimmon market is experiencing robust growth driven by rising consumer interest in diverse and nutritious fruits. The awareness of persimmons' health benefits, including high vitamin A, fiber, and antioxidant content, is boosting consumption of both fresh and processed varieties. The Asia-Pacific region leads in consumption and production, highlighting the fruit's integral role in local diets and culinary practices. Advances in commercial production technologies have reduced post-harvest losses, enhancing supply chain efficiency. Furthermore, international trade is thriving due to improved cold chain logistics, with major exporters like Spain, New Zealand, and Israel increasing their capacities to meet demand in North America and Europe. Overall, the persimmon market is set for continuous expansion as it adapts to evolving consumer preferences.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Persimmon market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Persimmon Market Segments Analysis
Global Persimmon Market is segmented by Product Type, Distribution Channel, Packaging Type, End Use and region. Based on Product Type, the market is segmented into Fuyu, Danja, Rojo Brillante, Persimmon and Chocolate. Based on Distribution Channel, the market is segmented into Supermarkets, Online Retail, Specialty Stores and Farmers Markets. Based on Packaging Type, the market is segmented into Boxes, Bags, Bulk Packaging and Clamshells. Based on End Use, the market is segmented into Fresh Consumption, Processed Products and Food Service. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Persimmon Market
The global persimmon market is experiencing significant growth due to rising consumer awareness regarding the health benefits associated with fiber, antioxidants, and essential vitamins. As health-conscious eating habits continue to evolve, more individuals are incorporating superfruits like persimmons into their diets, driven by urbanization and a heightened focus on healthier lifestyles. This trend showcases the increasing demand for nutrient-rich fruits, as consumers seek to enhance their overall well-being and nutrition. The growing appreciation for persimmons aligns with the broader movement toward healthful living, positioning the fruit as a desirable addition to modern diets around the world.
Restraints in the Global Persimmon Market
The global persimmon market faces significant challenges due to the seasonal nature of these fruits, which are harvested for a limited time during the year. Their brief shelf life complicates the ability to maintain a consistent supply, leading to difficulties in large-scale distribution. This inherent unpredictability can introduce fluctuations in pricing, creating obstacles for broader market penetration. As a result, the constraints associated with persimmon harvesting and storage may hinder the overall growth potential of the global persimmon market, affecting its ability to meet consumer demand throughout the year.
Market Trends of the Global Persimmon Market
The global persimmon market is experiencing a significant trend towards the adoption of smart farming and AI-driven cultivation techniques. As growers increasingly implement AI-based technologies for monitoring crop health, optimizing irrigation schedules, and improving harvest forecasts, the industry is witnessing enhanced agricultural efficiency. This precision agriculture approach not only leads to higher quality fruit and increased yields but also ensures a more sustainable allocation of resources. By leveraging data analytics and machine learning, producers can better respond to environmental challenges and market demands, positioning the persimmon sector for robust growth and innovation in the coming years.