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아르티장(Artisan) 베이커리 시장 규모, 점유율, 성장 분석, 제품별, 유통 채널별, 카테고리별, 지역별 - 산업 예측(2025-2032년)

Artisan Bakery Market Size, Share, and Growth Analysis, By Product (Breads & Buns, Cakes & Pastries), By Distribution Channel (Stored based and online), By Category, By Region - Industry Forecast 2025-2032

발행일: | 리서치사: SkyQuest | 페이지 정보: 영문 192 Pages | 배송안내 : 3-5일 (영업일 기준)

    
    
    



※ 본 상품은 영문 자료로 한글과 영문 목차에 불일치하는 내용이 있을 경우 영문을 우선합니다. 정확한 검토를 위해 영문 목차를 참고해주시기 바랍니다.

아르티장(Artisan) 베이커리 세계 시장 규모는 2023년 368억 4,000만 달러, 2024년 381억 2,000만 달러에서 2032년에는 502억 달러로 성장하고, 예측 기간(2025-2032년) CAGR은 4.8%를 보일 전망입니다.

세계 아르티장 베이커리 부문은 고품질 수제 제과류에 대한 소비자 선호도가 높아지면서 큰 폭의 성장세를 보이고 있습니다. 대량 생산 제품과는 달리, 장인 베이커리는 전통적인 제빵 방식, 천연 재료, 맛과 질감, 영양가를 강조하는 혁신적인 레시피에 중점을 둡니다. 이러한 변화는 특히 도시 소비자, 밀레니얼 세대, 독특한 요리 경험과 조달 투명성을 추구하는 건강 지향적 소비자들에게 어필하고 있습니다. 성공적인 체인점이나 독립 베이커리 모두 건강하고 무방부제 제품에 대한 집착을 강조하고 지속 가능한 경영을 추구함으로써 이러한 추세에 동참하고 있습니다. 시장이 확대됨에 따라 기업들은 공급망 투명성과 지역사회 참여를 강화하고 품질, 신뢰성, 탁월한 고객 경험을 성장 전략의 근간으로 삼을 것으로 예측됩니다.

목차

서론

  • 조사 목적
  • 조사 범위
  • 정의

조사 방법

  • 정보 조달
  • 1차와 2차 데이터 방법
  • 시장 규모 예측
  • 시장 전제조건과 제한

주요 요약

  • 세계 시장 전망
  • 공급과 수요 동향 분석
  • 부문별 기회 분석

시장 역학과 전망

  • 시장 개요
  • 시장 규모
  • 시장 역학
    • 성장 촉진요인과 기회
    • 성장 억제요인과 과제
  • Porter의 Five Forces 분석

주요 시장 인사이트

  • 중요 성공 요인
  • 경쟁 정도
  • 주요 투자 기회
  • 시장 생태계
  • 시장의 매력 지수(2024년)
  • PESTEL 분석
  • 거시경제 지표
  • 밸류체인 분석
  • 가격 분석
  • 이용 사례
  • 고객 구매 행동 분석

아르티장(Artisan) 베이커리 시장 규모 : 제품별&CAGR(2025-2032년)

  • 시장 개요
  • 빵 및 번
  • 케이크 및 페이스트리
  • 비스킷 및 쿠키
  • 기타

아르티장(Artisan) 베이커리 시장 규모 : 유통 채널별&CAGR(2025-2032년)

  • 시장 개요
  • 점포 기반
  • 온라인

아르티장(Artisan) 베이커리 시장 규모 : 카테고리별&CAGR(2025-2032년)

  • 시장 개요
  • 기존
  • 무글루텐
  • 오가닉
  • 비건

아르티장(Artisan) 베이커리 시장 규모&CAGR(2025-2032년)

  • 북미
    • 미국
    • 캐나다
  • 유럽
    • 독일
    • 스페인
    • 프랑스
    • 영국
    • 이탈리아
    • 기타 유럽
  • 아시아태평양
    • 중국
    • 인도
    • 일본
    • 한국
    • 기타 아시아태평양
  • 라틴아메리카
    • 브라질
    • 기타 라틴아메리카
  • 중동 및 아프리카
    • GCC 국가
    • 남아프리카공화국
    • 기타 중동 및 아프리카

경쟁 정보

  • 주요 5개사 비교
  • 주요 기업의 시장 포지셔닝(2024년)
  • 주요 시장 기업이 채택한 전략
  • 최근 시장 동향
  • 기업의 시장 점유율 분석(2024년)
  • 주요 기업 개요
    • 기업 상세
    • 제품 포트폴리오 분석
    • 기업 부문별 점유율 분석
    • 매출 전년대비 비교(2022-2024년)

      주요 기업 개요

      • Grupo Bimbo S.A.B. de C.V.
      • Corbion NV
      • Harry Brot GmbH
      • Lantmannen Unibake International
      • Safinco NV
      • Flowers Foods Inc.
      • CJ CheilJedang
      • The Baker's Dozen
      • GAIL's Artisan Bakery
      • The Bristol Loaf
      • Bridor USA, Inc.
      • Mondelez International, Inc.
      • The Kellogg Company

결론과 제안

LSH 25.08.13

Global Artisan Bakery Market size was valued at USD 36.84 Billion in 2023 and is poised to grow from USD 38.12 Billion in 2024 to USD 50.2 Billion by 2032, growing at a CAGR of 4.8% in the forecast period (2025-2032).

The global artisan bakery sector is experiencing significant growth, driven by evolving consumer preferences for high-quality, handcrafted baked goods. Unlike mass-produced items, artisan bakeries focus on traditional baking methods, natural ingredients, and innovative recipes that highlight flavor, texture, and nutritional benefits. This shift particularly appeals to urban consumers, millennials, and health-conscious individuals seeking unique culinary experiences and transparency in sourcing. Successful chains and independent bakeries alike are capitalizing on this trend by emphasizing their dedication to healthy, preservative-free products and engaging in sustainable operations. As the market expands, businesses are expected to enhance their supply chain transparency and community involvement, ensuring that quality, authenticity, and exceptional customer experiences remain the cornerstones of their growth strategy.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Artisan Bakery market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Artisan Bakery Market Segments Analysis

The global artisan bakery marketis segmented into product, distribution channel, category, and region. By product, the market is classified into breads & buns, cakes & pastries, biscuits & cookies, and others. Depending on the distribution channel, it is divided into stored based ,and online. According to category, the market is categorized into conventional, gluten-free, organic, and vegan. Regionally, it is analyzed across North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa.

Driver of the Global Artisan Bakery Market

The Global Artisan Bakery market is significantly influenced by a growing consumer focus on health and wellness, which has led to an increased demand for baked goods crafted from natural, organic, and minimally processed ingredients. Artisan bakeries are adeptly addressing this trend by prioritizing heritage recipes, utilizing clean label ingredients, and ensuring transparent supply chains. This approach not only enhances product appeal but also fosters a stronger sense of consumer loyalty and trust. Consequently, the ongoing shift towards healthier eating habits acts as a key driver for the growth and expansion of the artisan bakery sector, reflecting evolving preferences in consumer choices.

Restraints in the Global Artisan Bakery Market

The Global Artisan Bakery market faces several constraints that impact its growth potential. The production of artisanal bread necessitates the use of premium ingredients and skilled bakers accustomed to traditional baking techniques, leading to elevated production costs when compared to mass-produced baked goods. Fluctuations in ingredient prices and challenges associated with retaining experienced staff further strain profit margins, making it challenging for artisan bakeries to expand their operations without sacrificing quality. As a result, maintaining artisanal standards while navigating financial pressures can hinder the overall development of this niche market in the bakery sector.

Market Trends of the Global Artisan Bakery Market

The global artisan bakery market is experiencing a significant trend towards local authenticity and the use of sustainable ingredients. Consumers are increasingly prioritizing locally sourced products, equating them with superior freshness and flavor, while also supporting regional economies. This shift is driven by a heightened awareness of environmental impacts, prompting bakeries to adopt zero-waste practices and transparent sourcing. As businesses align with these values, they are not only appealing to a growing base of eco-conscious consumers but also enhancing brand loyalty through education about ingredient origins and sustainability efforts. This trend reflects a broader movement towards mindful consumption within the food industry.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis
  • Case Studies
  • Customer Buying Behavior Analysis

Global Artisan Bakery Market Size by Product & CAGR (2025-2032)

  • Market Overview
  • Breads & Buns
  • Cakes & Pastries
  • Biscuits & Cookies
  • Other

Global Artisan Bakery Market Size by Distribution Channel & CAGR (2025-2032)

  • Market Overview
  • Store-based
  • Online

Global Artisan Bakery Market Size by Category & CAGR (2025-2032)

  • Market Overview
  • Conventional
  • Gluten-Free
  • Organic
  • Vegan

Global Artisan Bakery Market Size & CAGR (2025-2032)

  • North America (Product, Distribution Channel, Category)
    • US
    • Canada
  • Europe (Product, Distribution Channel, Category)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Product, Distribution Channel, Category)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Product, Distribution Channel, Category)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Product, Distribution Channel, Category)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • Grupo Bimbo S.A.B. de C.V.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Corbion NV
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Harry Brot GmbH
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Lantmannen Unibake International
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Safinco NV
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Flowers Foods Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • CJ CheilJedang
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Baker's Dozen
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • GAIL's Artisan Bakery
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Bristol Loaf
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Bridor USA, Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Mondelez International, Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Kellogg Company
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations

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