요구르트 시장 규모, 점유율, 성장 분석 : 유형별, 카테고리별, 유통경로별, 지역별 - 업계 예측(2026-2033년)

Global Yogurt Market size was valued at USD 140.89 Billion in 2024 and is poised to grow from USD 150.62 Billion in 2025 to USD 256.86 Billion by 2033, growing at a CAGR of 6.9% during the forecast period (2026-2033).

The global yogurt market is witnessing robust growth fueled by shifting consumer preferences toward health-conscious options and innovative products. Demand for simple and clean-label foods has surged as awareness of digestive wellness and probiotics expands, enhancing yogurt's overall appeal. Lactose-free and plant-based yogurts have gained traction, reflecting a broader acceptance of diverse dietary options. Additionally, the pursuit of convenient eating solutions has led to heightened demand for single-serve and ready-to-eat meals, particularly in emerging markets. Technological advancements are pivotal in this evolution, enhancing fermentation processes, extending shelf life, and boosting manufacturing efficiency. Innovations in bacterial culture production ensure consistent texture and flavor, while advanced packaging solutions contribute to nutrient preservation and improved food safety, effectively aligning with consumer trends for quality and convenience.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Yogurt market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Yogurt Market Segments Analysis

Global Yogurt Market is segmented by Type, Category, Distribution Channel and region. Based on Type, the market is segmented into Greek Yogurt, Yogurt Drinks, Set Yogurt and Frozen Yogurt. Based on Category, the market is segmented into Unflavored and Flavored. Based on Distribution Channel, the market is segmented into Supermarkets & Hypermarkets, Specialty Stores, Convenience Stores, Online Stores and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Yogurt Market

The global yogurt market is experiencing significant growth driven by rising health consciousness among consumers. With an increasing focus on gut health, immunity, and overall well-being, more individuals are incorporating yogurt into their daily diets. This shift has resulted in a heightened demand for functional yogurts, which are enriched with vitamins, probiotics, and other health-promoting properties. As consumers prioritize nutrition over taste, manufacturers are compelled to innovate and create yogurt products that align with this trend towards healthier eating habits. Consequently, the market is adapting to meet the needs of a health-oriented consumer base, boosting its overall expansion.

Restraints in the Global Yogurt Market

The global yogurt market faces significant restraints due to its intense competition, featuring a multitude of local and international brands offering a wide array of products. This oversaturation leads to an environment where consumers are highly responsive and sensitive to pricing, pushing companies to lower their prices in a bid to outperform competitors. Consequently, profit margins become increasingly narrow, especially for smaller or newer entrants in the market. Additionally, maintaining product quality while remaining price-competitive poses a considerable challenge for businesses navigating this fiercely contested landscape, complicating their ability to sustain growth and profitability.

Market Trends of the Global Yogurt Market

The global yogurt market is experiencing a significant shift toward functional and probiotic-rich products as consumers prioritize health benefits alongside taste. This trend is marked by an increasing demand for yogurts that promote digestive health, support immune function, and enhance nutritional value. Manufacturers are responding to this shift by innovating with products like probiotic-infused, vitamin-enriched, and protein-dense yogurts, which cater to specific dietary needs and preferences. This strategic focus not only positions yogurt as a key component of a balanced diet but also accelerates growth within the functional foods category, reflecting a broader consumer shift toward health-conscious choices.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2025
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis

Global Yogurt Market Size by Type & CAGR (2026-2033)

• Market Overview
• Greek Yogurt
• Yogurt Drinks
• Set Yogurt
• Frozen Yogurt

Global Yogurt Market Size by Category & CAGR (2026-2033)

• Market Overview
• Unflavored
• Flavored

Global Yogurt Market Size by Distribution Channel & CAGR (2026-2033)

• Market Overview
• Supermarkets & Hypermarkets
• Specialty Stores
• Convenience Stores
• Online Stores
• Others

Global Yogurt Market Size & CAGR (2026-2033)

• North America (Type, Category, Distribution Channel)
  • US
  • Canada
• Europe (Type, Category, Distribution Channel)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Type, Category, Distribution Channel)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Type, Category, Distribution Channel)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Type, Category, Distribution Channel)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2025
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2025
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

• Danone (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Chobani (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nestle (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Lactalis (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Yili Group (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Fage (Greece/Luxembourg)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• General Mills (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Arla Foods (Denmark/Sweden)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Muller (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Stonyfield Farms (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tillamook County Creamery Association (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Greek Gods (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cabot Creamery (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Siggi's (USA/Iceland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Oikos (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Friendly Farms (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Milky Mist (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Hatsun Agro Product (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Akshayakalpa Organic (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Fonterra Co-operative Group (New Zealand)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations