식품 폐기물 관리 시장 규모, 점유율, 동향 및 성장 분석 보고서(2026-2034년)

The Food Waste Management Market size is expected to reach USD 142.15 Billion in 2034 from USD 87.72 Billion (2025) growing at a CAGR of 5.51% during 2026-2034.

The food waste management market is poised for remarkable growth, driven by the increasing global awareness of sustainability and the pressing need to address food insecurity. As the world grapples with the staggering statistics of food waste-approximately one-third of all food produced is wasted-governments, businesses, and consumers are seeking innovative solutions to mitigate this issue. The rise of circular economy principles is encouraging the development of technologies and practices that not only reduce waste but also convert it into valuable resources, such as compost, bioenergy, and animal feed. This paradigm shift is fostering a burgeoning market for food waste management solutions that encompass collection, processing, and redistribution.

Technological advancements are playing a pivotal role in transforming the food waste management landscape. Innovations such as smart waste tracking systems, anaerobic digestion, and advanced composting techniques are enhancing the efficiency and effectiveness of waste management processes. The integration of IoT and AI technologies is enabling real-time monitoring and data analysis, allowing businesses to optimize their operations and reduce waste generation. Furthermore, the emergence of mobile applications that connect consumers with surplus food from restaurants and grocery stores is facilitating the redistribution of food to those in need, thereby addressing both waste and food insecurity simultaneously.

The future of the food waste management market will also be influenced by regulatory frameworks and consumer behavior. Governments worldwide are implementing stricter regulations aimed at reducing food waste, which is driving businesses to adopt sustainable practices and invest in waste management solutions. Additionally, as consumers become more environmentally conscious, their preferences are shifting towards brands that prioritize sustainability and responsible sourcing. This trend is prompting food producers, retailers, and restaurants to adopt comprehensive waste management strategies that not only comply with regulations but also resonate with consumer values. As the food waste management market continues to evolve, it will play a crucial role in fostering a more sustainable food system and contributing to global efforts to combat climate change.

Our reports are meticulously crafted to provide clients with comprehensive and actionable insights into various industries and markets. Each report encompasses several critical components to ensure a thorough understanding of the market landscape:

Market Overview: A detailed introduction to the market, including definitions, classifications, and an overview of the industry's current state.

Market Dynamics: In-depth analysis of key drivers, restraints, opportunities, and challenges influencing market growth. This section examines factors such as technological advancements, regulatory changes, and emerging trends.

Segmentation Analysis: Breakdown of the market into distinct segments based on criteria like product type, application, end-user, and geography. This analysis highlights the performance and potential of each segment.

Competitive Landscape: Comprehensive assessment of major market players, including their market share, product portfolio, strategic initiatives, and financial performance. This section provides insights into the competitive dynamics and key strategies adopted by leading companies.

Market Forecast: Projections of market size and growth trends over a specified period, based on historical data and current market conditions. This includes quantitative analyses and graphical representations to illustrate future market trajectories.

Regional Analysis: Evaluation of market performance across different geographical regions, identifying key markets and regional trends. This helps in understanding regional market dynamics and opportunities.

Emerging Trends and Opportunities: Identification of current and emerging market trends, technological innovations, and potential areas for investment. This section offers insights into future market developments and growth prospects.

MARKET SEGMENTATION

By Waste Type

• Cereals
• Dairy & Dairy Products
• Fruits & Vegetables
• Meat & Poultry
• Fish & Seafood
• Oilseeds & Pulses
• Roots & Tubers
• Others

By Source

• Residential
• Industrial

By Service Types

• Collection
• Transportation
• Disposal/Recycling (Landfill, Incineration, Composting, Others)

COMPANIES PROFILED

• Veolia, Suez, Waste Management Inc, Republic Services Inc, Covanta Ltd, Stericycle Inc, Remondis SE Co, KG, Clean Harbors Inc, Biffa, Rumpke, Advanced Disposal Services Inc, Cleanaway, FCC Recycling UK Limited, DS Smith

We can customise the report as per your requriements

TABLE OF CONTENTS

Chapter 1. PREFACE

• 1.1. Market Segmentation & Scope
• 1.2. Market Definition
• 1.3. Information Procurement
  • 1.3.1 Information Analysis
  • 1.3.2 Market Formulation & Data Visualization
  • 1.3.3 Data Validation & Publishing
• 1.4. Research Scope and Assumptions
  • 1.4.1 List of Data Sources

Chapter 2. EXECUTIVE SUMMARY

• 2.1. Market Snapshot
• 2.2. Segmental Outlook
• 2.3. Competitive Outlook

Chapter 3. MARKET VARIABLES, TRENDS, FRAMEWORK

• 3.1. Market Lineage Outlook
• 3.2. Penetration & Growth Prospect Mapping
• 3.3. Value Chain Analysis
• 3.4. Regulatory Framework
  • 3.4.1 Standards & Compliance
  • 3.4.2 Regulatory Impact Analysis
• 3.5. Market Dynamics
  • 3.5.1 Market Drivers
  • 3.5.2 Market Restraints
  • 3.5.3 Market Opportunities
  • 3.5.4 Market Challenges
• 3.6. Porter's Five Forces Analysis
• 3.7. PESTLE Analysis

Chapter 4. GLOBAL FOOD WASTE MANAGEMENT MARKET: BY WASTE TYPE 2022-2034 (USD MN)

• 4.1. Market Analysis, Insights and Forecast Waste Type
• 4.2. Cereals Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 4.3. Dairy & Dairy Products Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 4.4. Fruits & Vegetables Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 4.5. Meat & Poultry Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 4.6. Fish & Seafood Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 4.7. Oilseeds & Pulses Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 4.8. Roots & Tubers Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 4.9. Others Estimates and Forecasts By Regions 2022-2034 (USD MN)

Chapter 5. GLOBAL FOOD WASTE MANAGEMENT MARKET: BY SOURCE 2022-2034 (USD MN)

• 5.1. Market Analysis, Insights and Forecast Source
• 5.2. Residential Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 5.3. Industrial Estimates and Forecasts By Regions 2022-2034 (USD MN)

Chapter 6. GLOBAL FOOD WASTE MANAGEMENT MARKET: BY SERVICE TYPES 2022-2034 (USD MN)

• 6.1. Market Analysis, Insights and Forecast Service Types
• 6.2. Collection Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 6.3. Transportation Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 6.4. Disposal/Recycling (Landfill, Incineration, Composting, Others) Estimates and Forecasts By Regions 2022-2034 (USD MN)

Chapter 7. GLOBAL FOOD WASTE MANAGEMENT MARKET: BY REGION 2022-2034(USD MN)

• 7.1. Regional Outlook
• 7.2. North America Market Analysis, Insights and Forecast, 2022-2034 (USD MN)
  • 7.2.1 By Waste Type
  • 7.2.2 By Source
  • 7.2.3 By Service Types
  • 7.2.4 United States
  • 7.2.5 Canada
  • 7.2.6 Mexico
• 7.3. Europe Market Analysis, Insights and Forecast, 2022-2034 (USD MN)
  • 7.3.1 By Waste Type
  • 7.3.2 By Source
  • 7.3.3 By Service Types
  • 7.3.4 United Kingdom
  • 7.3.5 France
  • 7.3.6 Germany
  • 7.3.7 Italy
  • 7.3.8 Russia
  • 7.3.9 Rest Of Europe
• 7.4. Asia-Pacific Market Analysis, Insights and Forecast, 2022-2034 (USD MN)
  • 7.4.1 By Waste Type
  • 7.4.2 By Source
  • 7.4.3 By Service Types
  • 7.4.4 India
  • 7.4.5 Japan
  • 7.4.6 South Korea
  • 7.4.7 Australia
  • 7.4.8 South East Asia
  • 7.4.9 Rest Of Asia Pacific
• 7.5. Latin America Market Analysis, Insights and Forecast, 2022-2034 (USD MN)
  • 7.5.1 By Waste Type
  • 7.5.2 By Source
  • 7.5.3 By Service Types
  • 7.5.4 Brazil
  • 7.5.5 Argentina
  • 7.5.6 Peru
  • 7.5.7 Chile
  • 7.5.8 South East Asia
  • 7.5.9 Rest of Latin America
• 7.6. Middle East & Africa Market Analysis, Insights and Forecast, 2022-2034 (USD MN)
  • 7.6.1 By Waste Type
  • 7.6.2 By Source
  • 7.6.3 By Service Types
  • 7.6.4 Saudi Arabia
  • 7.6.5 UAE
  • 7.6.6 Israel
  • 7.6.7 South Africa
  • 7.6.8 Rest of the Middle East And Africa

Chapter 8. COMPETITIVE LANDSCAPE

• 8.1. Recent Developments
• 8.2. Company Categorization
• 8.3. Supply Chain & Channel Partners (based on availability)
• 8.4. Market Share & Positioning Analysis (based on availability)
• 8.5. Vendor Landscape (based on availability)
• 8.6. Strategy Mapping

Chapter 9. COMPANY PROFILES OF GLOBAL FOOD WASTE MANAGEMENT INDUSTRY

• 9.1. Top Companies Market Share Analysis
• 9.2. Company Profiles
  • 9.2.1 Veolia
  • 9.2.2 Suez
  • 9.2.3 Waste Management Inc
  • 9.2.4 Republic Services Inc
  • 9.2.5 Covanta Ltd
  • 9.2.6 Stericycle Inc
  • 9.2.7 Remondis SE & Co
  • 9.2.8 KG
  • 9.2.9 Clean Harbors Inc
  • 9.2.10 Biffa
  • 9.2.11 Rumpke
  • 9.2.12 Advanced Disposal Services Inc
  • 9.2.13 Cleanaway
  • 9.2.14 FCC Recycling (UK) Limited
  • 9.2.15 DS Smith