변성 전분 시장 규모, 점유율, 성장 분석 : 제품별, 원료별, 기능별, 형태별, 용도별, 지역별 - 업계 예측(2026-2033년)

Modified Starch Market size was valued at USD 12.86 Billion in 2024 and is poised to grow from USD 13.44 Billion in 2025 to USD 19.12 Billion by 2033, growing at a CAGR of 4.5% during the forecast period (2026-2033).

The growing market for modified starch is driven by an increasing demand for convenient and processed food, closely linked to the rising global population. This trend has positioned modified starch as a crucial ingredient in the formulation of ready-to-eat meals. Its versatility allows manufacturers to create an extensive variety of food offerings that meet the needs of consumers leading busy lifestyles. As society prioritizes convenience, modified starch has emerged as a key player in food production, facilitating the development of products that not only enhance texture and stability but also improve shelf life and taste. This evolution underscores the significant role of modified starch in shaping the future of the food industry, aligning innovation with consumer preferences for quick and accessible meal solutions.

Top-down and bottom-up approaches were used to estimate and validate the size of the Modified Starch market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Modified Starch Market Segments Analysis

Global Modified Starch Market is segmented by Product, Raw Material, Function, Form, End-Use and region. Based on Product, the market is segmented into Starch Esters & Ethers, Resistant Starch, Cationic Starch, Pre-gelatinized Starch and Others. Based on Raw Material, the market is segmented into Corn, Cassava, Potato, Wheat and Others. Based on Function, the market is segmented into Stabilizers, Thickeners, Emulsifiers, Binders and Others. Based on Form, the market is segmented into Dry and Liquid. Based on End-Use, the market is segmented into Food & Beverages, Animal Feed, Paper Industry, Textile Industry, Pharmaceuticals, Cosmetics and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Modified Starch Market

The Modified Starch market is significantly driven by innovations that focus on enhancing various aspects of food applications, such as improving baked goods, enriching sauces in frozen meals, and enhancing fruit fillings for desserts. Ingredient suppliers are actively expanding their range of starch sources, which enriches the selection available to manufacturers. Additionally, the swift progression of processing technologies and industrial applications for starch is contributing to notable market growth. An increasing number of companies are adopting modified starch in their production processes and end products, which further propels demand and shapes the future landscape of this sector.

Restraints in the Modified Starch Market

The modified starch market is encountering a notable challenge due to the prevalent preference for gum Arabic in the food and beverage industry. As the utilization of starch derivatives increases, especially in beverages, gum Arabic has established itself as a favored stabilizing agent. Research indicates that beverages stabilized with gum Arabic exhibit enhanced stability when compared to those using modified starches. This inclination towards gum Arabic significantly hampers the growth potential of modified starches in the beverage sector. Consequently, the dominance of gum Arabic presents a considerable restraint that may impede the broader adoption of modified starches in various applications.

Market Trends of the Modified Starch Market

The modified starch market is witnessing a notable upward trend driven by the increasing demand for versatile ingredients in food and non-food applications. As industries seek functional solutions, modified starches are increasingly recognized for their ability to enhance textural and stability attributes in food products, making them integral in the formulation of processed foods. Additionally, the expansion of modified starches in non-food sectors, particularly in adhesives for packaging and paper products, is contributing significantly to market growth. The rising preference for clean-label products and the innovation in extraction and modification processes further bolster the market's potential, positioning modified starch as a key player in various industry landscapes.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2025
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Case Studies
• Regulatory Landscape
• Raw Material Analysis
• Patent Analysis

Global Modified Starch Market Size by Product & CAGR (2026-2033)

• Market Overview
• Starch Esters & Ethers
• Resistant Starch
• Cationic Starch
• Pre-gelatinized Starch
• Others

Global Modified Starch Market Size by Raw Material & CAGR (2026-2033)

• Market Overview
• Corn
• Cassava
• Potato
• Wheat
• Others

Global Modified Starch Market Size by Function & CAGR (2026-2033)

• Market Overview
• Stabilizers
• Thickeners
• Emulsifiers
• Binders
• Others

Global Modified Starch Market Size by Form & CAGR (2026-2033)

• Market Overview
• Dry
• Liquid

Global Modified Starch Market Size by End-Use & CAGR (2026-2033)

• Market Overview
• Food & Beverages
• Animal Feed
• Paper Industry
• Textile Industry
• Pharmaceuticals
• Cosmetics
• Others

Global Modified Starch Market Size & CAGR (2026-2033)

• North America (Product, Raw Material, Function, Form, End-Use)
  • US
  • Canada
• Europe (Product, Raw Material, Function, Form, End-Use)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product, Raw Material, Function, Form, End-Use)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product, Raw Material, Function, Form, End-Use)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product, Raw Material, Function, Form, End-Use)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2025
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2025
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

• Ingredion Incorporated (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Archer Daniels Midland Company (ADM) (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill, Incorporated (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle PLC (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Roquette Freres (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• AVEBE U.A. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Emsland Group (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Grain Processing Corporation (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• AGRANA Beteiligungs-AG (Austria)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• BENEO GmbH (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tereos (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Universal Starch Chem Allied Ltd. (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Angel Starch And Food Private Limited (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sunar MIsIr (Turkey)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Banpong Tapioca Flour Industrial Co., Ltd. (Thailand)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Gulshan Polyols Ltd. (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Gujarat Ambuja Exports Limited (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Limagrain Cereales Ingredients (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• SPAC Starch Products (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Global Bio-Chem Technology Group Company Limited (Hong Kong)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations