세계의 베이커리 프리믹스 시장 : 예측(2025-2030년)

The global bakery premix market, valued at US$498.176 million in 2030 from US$375.120 million in 2025, is projected to grow at a CAGR of 5.84% through 2030.

The growing importance of bread and other baked products as essential daily commodities is coupled with the increasing awareness among health-conscious individuals to boost market growth. Breakfast is considered one of the most important meals of the day as it jumpstarts the body's metabolism and helps individuals burn calories throughout the day and maintain good health. As such, individuals prefer breakfast loaded with proteins, carbohydrates, a little fat, vitamins, and minerals. Most countries include bakery products such as bread or something in their daily meals. The Germans prefer eating a rich breakfast with wursts (German sausages), local cheeses, freshly baked bread, and coffee, whereas the individuals in France like a hearty breakfast comprising croissants with added almonds for enhanced nutrition and butter or chocolate.

Market Trends:

• Rising global demand for bakery products: A key driver of the global bakery premix market is the growing worldwide consumption of bakery items. As consumer preference for bakery products continues to rise, so does the demand for a variety of bakery offerings.
• Growth of the online distribution segment: The online channel is projected to capture a larger share of the global bakery premixes market, driven by the increasing use of e-commerce platforms. Online distribution provides consumers with convenience and access to a diverse range of products.
• North America's market expansion: The North American region is anticipated to experience significant growth, fueled by the rising global demand for and consumption of processed food products. Additionally, advancements in manufacturing technology are further contributing to the market's expansion.

Some of the major players covered in this report include Lesaffre, The Pillsbury Company, LLC, Premia Food Additives (I) Pvt. Ltd., Pfahnl Backmittel GmbH, and Swiss Bake Ingredients Pvt. Ltd, and PURATOS, among others:

Key Benefits of this Report:

• Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, and other sub-segments.
• Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
• Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape future market developments.
• Actionable Recommendations: Utilize the insights to exercise strategic decisions to uncover new business streams and revenues in a dynamic environment.
• Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

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Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

• Historical data from 2022 to 2024 & forecast data from 2025 to 2030
• Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, and Trend Analysis
• Competitive Positioning, Strategies, and Market Share Analysis
• Revenue Growth and Forecast Assessment of segments and regions including countries
• Company Profiling (Strategies, Products, Financial Information, and Key Developments among others)

Global Bakery Premix Market Segmentation:

By Application

• Bread
• Brownie
• Cakes
• Cookies
• Pastries
• Others

By Distribution Channel

• Online
• Offline

By Region

• North America
• Europe
• Asia Pacific
• South America
• Middle East & Africa

TABLE OF CONTENTS

1. EXECUTIVE SUMMARY

2. MARKET SNAPSHOT

• 2.1. Market Overview
• 2.2. Market Definition
• 2.3. Scope of the Study
• 2.4. Market Segmentation

3. BUSINESS LANDSCAPE

• 3.1. Market Drivers
• 3.2. Market Restraints
• 3.3. Market Opportunities
• 3.4. Porter's Five Forces Analysis
• 3.5. Industry Value Chain Analysis
• 3.6. Policies and Regulations
• 3.7. Strategic Recommendations

4. GLOBAL BAKERY PREMIX MARKET BY APPLICATION

• 4.1. Introduction
• 4.2. Bread
• 4.3. Brownie
• 4.4. Cakes
• 4.5. Cookies
• 4.6. Pastries
• 4.7. Others

5. GLOBAL BAKERY PREMIX MARKET BY DISTRIBUTION CHANNEL

• 5.1. Introduction
• 5.2. Online
• 5.3. Offline

6. GLOBAL BAKERY PREMIX MARKET BY GEOGRAPHY

• 6.1. Introduction
• 6.2. North America
  • 6.2.1. By Application
  • 6.2.2. By Distribution Channel
  • 6.2.3. By Country
    • 6.2.3.1. USA
    • 6.2.3.2. Canada
    • 6.2.3.3. Mexico
• 6.3. South America
  • 6.3.1. By Application
  • 6.3.2. By Distribution Channel
  • 6.3.3. By Country
    • 6.3.3.1. Brazil
    • 6.3.3.2. Argentina
    • 6.3.3.3. Others
• 6.4. Europe
  • 6.4.1. By Application
  • 6.4.2. By Distribution Channel
  • 6.4.3. By Country
    • 6.4.3.1. United Kingdom
    • 6.4.3.2. Germany
    • 6.4.3.3. France
    • 6.4.3.4. Spain
    • 6.4.3.5. Italy
    • 6.4.3.6. Others
• 6.5. Middle East and Africa
  • 6.5.1. By Application
  • 6.5.2. By Distribution Channel
  • 6.5.3. By Country
    • 6.5.3.1. Saudi Arabia
    • 6.5.3.2. UAE
    • 6.5.3.3. Israel
    • 6.5.3.4. Others
• 6.6. Asia Pacific
  • 6.6.1. By Application
  • 6.6.2. By Distribution Channel
  • 6.6.3. By Country
    • 6.6.3.1. China
    • 6.6.3.2. Japan
    • 6.6.3.3. India
    • 6.6.3.4. South Korea
    • 6.6.3.5. Taiwan
    • 6.6.3.6. Thailand
    • 6.6.3.7. Indonesia
    • 6.6.3.8. Others

7. COMPETITIVE ENVIRONMENT AND ANALYSIS

• 7.1. Major Players and Strategy Analysis
• 7.2. Market Share Analysis
• 7.3. Mergers, Acquisitions, Agreements, and Collaborations
• 7.4. Competitive Dashboard

8. COMPANY PROFILES

• 8.1. Lesaffre
• 8.2. The Pillsbury Company, LLC
• 8.3. Premia Food Additives (I) Pvt. Ltd.
• 8.4. Pfahnl Backmittel GmbH
• 8.5. Swiss Bake Ingredients Pvt. Ltd
• 8.6. PURATOS
• 8.7. Bakels Worldwide
• 8.8. Pristine Baking Solutions
• 8.9. Tropilite Foods
• 8.10. ADM
• 8.11. Romix Foods Limited

9. APPENDIX

• 9.1. Currency
• 9.2. Assumptions
• 9.3. Base and Forecast Years Timeline
• 9.4. Key benefits for the stakeholders
• 9.5. Research Methodology
• 9.6. Abbreviations